This rich fudgy brownie recipe makes a lot, so it's perfect for parties. Guests will think you fussed over the raspberry sauce drizzled over each wedge, but it's easy to make. "Working in a restaurant, I prepare this dessert from special-occasion menus," says Denise Elder of Hanover, Ontario.
You can keep these almond-coated ice cream balls on hand in the freezer for last-minute entertaining. Just whip up the sauce in minutes for a simply satisfying sweet treat. —Anita Curtis, Camarillo, California
Try this luscious banana-based topping at your next ice-cream social. I guarantee you'll be asked to bring it again. Luckily, it's quick and easy to make and versatile, too. It's the perfect finish to cake and frozen yogurt.
"Oregon produces some of the best apples in the country, so we're always coming up with new and delicious ways to serve them," comments Jayne Schilling, who lives in Salem. "The sweet sauce with tender chunks of apple is heavenly over ice cream, gingerbread or pound cake."
This is a peanutty change of pace from traditional ice cream sundaes with chocolate sauce. It's a delicious recipe that proves even a quick meal doesn't have to go without dessert. ---Susan Mowery, Newville, Pennsylvania
This recipe is perfect for an uncommon dessert that's fresh and fast. These sweet caramel pears overs ice cream are easy, special and delicious. For a different flavor, substitute canned peaches.—Len Harkness, Pacifica, California