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Crumble Topping

Looking for recipes for crumble topping? Taste of Home has the best crumble topping recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Blueberry Crumble

Blueberry Crumble

Blueberry Crumble

This super-easy dessert features sweet blueberries with a brown sugar, almond and oat crumbly topping that only gets better with the cool creaminess of vanilla ice cream. “Try it with other fruit, such as peaches, for a different variety,” suggests Elizabeth Tomlinson of Morgantown, West Virginia

Pear Crumble Pie

Pear Crumble Pie

Pear Crumble Pie

I couldn't really imagine a pear pie until I bit into this succulent dessert. The sweet crumb topping is wonderful and the filling is a nice change from apple. Try it with a scoop of low-fat frozen yogurt. —Ruth Ann Stelfox of Raymond, Alberta

Chocolate Almond Crumble Bars

Chocolate Almond Crumble Bars

Chocolate Almond Crumble Bars

This is my own recipe, one I created in a hurry when guests were coming and chocolate chips and condensed milk were just about all I had in my baking cupboard!
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Jumbleberry Crumble

Jumbleberry Crumble

Jumbleberry Crumble

Recalls Mary Ann Dell in Phoenixville, Pennsylvania: "A friend brought this delicious, down-home dessert to church and was kind enough to give out the recipe. Everyone enjoyed it so much and just showered her with compliments! It’s especially wonderful served warm or with a dollop of creamy whipped topping."

Spiced Pear Crumble

Spiced Pear Crumble

Spiced Pear Crumble

Guests at my bed and breakfast rave about this pear crumble recipe. They get to enjoy a sweet treat that doesn't expand their waistline. —Barbra Annino, Galena, Illinois

Almond Pear-Apple Crumble

Almond Pear-Apple Crumble

Almond Pear-Apple Crumble

“The delicate flavors of pear and apple are nicely accented with almond extract and the crunchy almonds sprinkled on top.” Trisha Kruse - Eagle, Idaho

Pear Cranberry Crumble

Pear Cranberry Crumble

Pear Cranberry Crumble

Our Test Kitchen cooks got creative with this crumble. Pears provide a tasty change of pace from apples and other fruits that are more commonly used in pies and desserts. Cranberries add color, and spiced-up oats top off this old-fashioned dessert with a yummy crunch.

Apple Crumble

Apple Crumble

Apple Crumble

While visiting friends in New Zealand, I watched this dessert being made. Back at home, I came up with my own version. It’s great with vanilla ice cream or fresh whipped cream. —Carol Simpkins, Santa Cruz, California

Sweet Apple Crumble

Sweet Apple Crumble

Sweet Apple Crumble

Her family's favorite ingredients inspired Tina Bentley of Houlton, Maine to create this sweet treat.

Apple Pie Crumble

Apple Pie Crumble

Apple Pie Crumble

Brown sugar-cinnamon toaster pastries lend scrumptious flavor to this crumble. “For a change of pace, try peach or blueberry pie filling instead of apple,” Michelle Kenney recommends from Sabina, Ohio.

Apple Cranberry Crumble

Apple Cranberry Crumble

Apple Cranberry Crumble

When I first took this fruity dessert to my family's Thanksgiving dinner, it quickly became a tradition. We enjoy it for breakfast, lunch, dinner and snack time! —Teri Roberts, Hilliard, Ohio
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