With just a handful of ingredients you can make a stunning dessert. The white chocolate ganache lightly coats the bright raspberries. Both my daughter and I enjoy this fabulous treat.—Cheryl Landers, LaTour, Missouri
Dressing up a dish of ice cream is especially easy with this sauce from subscriber Dorothy Anderson of Ottawa, Kansas. It mixes together in a matter of minutes! The sauce serves another purpose, too, according to Dorothy. "One batch yields so much, I have plenty extra to pour into pint jars and give out as gifts," she explains.—Dorothy Anderson, Ottawa, Kansas
Carolyn Pinckney of Wilmington, North Carolina uses just six ingredients to whip up a big batch of this thick chocolate sauce. It's delicious draped over scoops of ice cream. Save the extra sauce for the two recipes that follow.