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Cake Topping Recipes

Looking for recipes for cake toppings? Taste of Home has the best cake topping recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Blueberry Pound Cake

Blueberry Pound Cake

Blueberry Pound Cake

My husband and I have blueberry bushes in our backyard, so I developed this dessert using a basic pound cake recipe from my great-aunt. I pick and freeze the berries in 3-cup portions so I can make this yummy cake all year long. -Nancy Zimmerman, Cape May Court House, New Jersey

Almond Fudge Cake

Almond Fudge Cake

Almond Fudge Cake

"People are amazed that this luscious, moist and tender cake is a light dessert," confirms Mike Pickerel of Columbia, Missouri. "I love the rich chocolate flavor and fruity sauce."

Nutmeg Pear Cake

Nutmeg Pear Cake

Nutmeg Pear Cake

From Worthington, Iowa, Kim Rubner recalls, "I've been in love with baking since I was in seventh grade. I especially enjoy making this pear cake for my husband and our two children. With its yummy apple cider sauce, it tastes like autumn."
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Almond-Lemon Pound Cake

Almond-Lemon Pound Cake

Almond-Lemon Pound Cake

“This is the first cake I learned to make more than 30 years ago, and it’s still a favorite of mine,” Michaela Rosenthal jots from Woodland Hills, California. You can freeze any leftover cake and berry sauce for another time.

Fruit Cocktail Cake with Butter Sauce

Fruit Cocktail Cake with Butter Sauce

Fruit Cocktail Cake with Butter Sauce

MY FAMILY doesn't care for fruitcake, but we like this modified version. It's similar to a date-nut bread and we enjoy it with the butter sauce. It's really moist and delicious. I'm glad a friend shared this recipe with me many years ago. —Mrs. C. Cunningham Astoria, New York

Cake and Fruit Kabobs

Cake and Fruit Kabobs

Cake and Fruit Kabobs

"I've served these fun kabobs at many parties," says Robin Spires of Tampa, Florida. "You can use any combination of fruits you like, depending on what's in season. The thick chocolate sauce has just the right hint of orange."

Cherry Upside-Down Cake

Cherry Upside-Down Cake

Cherry Upside-Down Cake

“As a home ec teacher, I used this recipe to demonstrate simple cake and sauce making. The kids loved it—just as my family always has.” —Dorothy Erickson, Blue Eye, Missouri

Pineapple-Caramel Sponge Cakes

Pineapple-Caramel Sponge Cakes

Pineapple-Caramel Sponge Cakes

Want the flavor of pineapple-upside-down cake without the heat and hassle of turning on the oven? Whip up Lynn Mahle’s delicious no-bake dessert. Only four ingredients make it a fuss-free winner for the Quincy, Florida reader!

Chocolate Zucchini Cake with Custard Sauce

Chocolate Zucchini Cake with Custard Sauce

Chocolate Zucchini Cake with Custard Sauce

The minute I can get my hands on zucchini, I start making this light and luscious cake. For years it was an often-ordered dessert at my sister's deli. —Peggy Linton, Cobourg, Ontario

Shortcut Strawberry-Vanilla Dessert

Shortcut Strawberry-Vanilla Dessert

Shortcut Strawberry-Vanilla Dessert

This quick and yummy strawberry dessert is loaded with fresh strawberries and a creamy pudding topping. Make sure you make plenty—it disappears quickly. —Christine Johnson, Ricetown, Kentucky

America's Birthday Cake

America's Birthday Cake

America's Birthday Cake

My birthday is July 3, so we celebrate it along with America's birthday. I created this yummy cake as a way to serve a red, white and blue cake for both occasions. We top each piece with a birthday candle and everyone blows out the candle to celebrate both birthdays. Darlene Brenden Salem, Oregon
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