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Pudding Recipes

Looking for recipes for pudding? Taste of Home has the best pudding recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Our kids love banana splits, so I came up with this simple dessert which is so easy to prepare.—Sherry Lee, Shelby, Alabama
View Banana Split Pudding Recipe

More Pudding Recipes

Fruited Pistachio Pudding

Fruited Pistachio Pudding

Fruited Pistachio Pudding

Fruited Pistachio Pudding comes from Sue Gronholz of Beaver Dam, Wisconsin. It's a quick dessert with broad appeal and so easy to make, Sue reports.

Lemon Bread Pudding

Lemon Bread Pudding

Lemon Bread Pudding

Sweet raisins and a smooth hot lemon sauce make this bread pudding extra special. Even today, I get requests for the recipe from people who tasted this traditional dessert years ago. —Mildred Sherrer, Fort Worth, Texas

Seven-Minute Pudding

Seven-Minute Pudding

Seven-Minute Pudding

"This rich, smooth pudding couldn't be quicker to make, and it has such nice homemade flavor," promises Renee Schwebach of Dumont, Minnesota. "You'll surely enjoy is as an evening snack or anytime!"
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Sticky Toffee Rice Pudding with Caramel Cream

Sticky Toffee Rice Pudding with Caramel Cream

Sticky Toffee Rice Pudding with Caramel Cream

The once homely rice pudding gets the Cinderella treatment in this comforting dessert that delivers on the sticky toffee flavor. It has just the right amount of thickness for soaking up a hot caramel topping. —Janice Elder, Charlotte, North Carolina

Banana Tapioca Pudding

Banana Tapioca Pudding

Banana Tapioca Pudding

There's something extra-special about smooth and creamy banana pudding. Next time you're looking for a dessert with fantastic flavor, try this recipe. It just says "home cooking."

Chocolate Mint Pudding

Chocolate Mint Pudding

Chocolate Mint Pudding

Our Test Kitchen came up with this creamy, lactose-free dessert that could also be used in a parfait, as a filling or as a dip for fruit or pound cake. You'll love the rich chocolaty-mint flavor. TIP: If you don't care for mint, leave out the extract. For a more mousse-like dessert, stir in some non-dairy topping.

Lemon Rice Pudding Brulee

Lemon Rice Pudding Brulee

Lemon Rice Pudding Brulee

“You can make the lemonade from frozen concentrate to speed up the assembly of this delicious and easy rice pudding and crème brulee hybrid.” —Helen Conwell, Fairhope, Alabama

Creamy Chocolate Pudding

Creamy Chocolate Pudding

Creamy Chocolate Pudding

This dessert from Mary Ann Gove of Cottonwood, Arizona is ready to eat in just 10 minutes! But it has the creamy texture of pudding that's cooked on the stove.

Pecan Bread Pudding with Rum Custard Sauce

Pecan Bread Pudding with Rum Custard Sauce

Pecan Bread Pudding with Rum Custard Sauce

Fat-free ingredients, though not suitable for all baking recipes, work like a charm in this homey dessert. —Virginia Anthony, Jacksonville, Florida

Pilgrim Pudding

Pilgrim Pudding

Pilgrim Pudding

With a pleasant pumpkin flavor, caramel and almonds, this rich and creamy pudding from our Test Kitchen tastes decadent, but it's surprisingly light.

Fruit and Nut Bread Pudding

Fruit and Nut Bread Pudding

Fruit and Nut Bread Pudding

This recipe started out as a plain bread pudding. My husband, Tom, suggested adding some pecans, then I decided to add the pie filling. These ingredients make the pudding crunchy, moist and even more delicious.

Contest-Winning Rhubarb Pudding

Contest-Winning Rhubarb Pudding

Contest-Winning Rhubarb Pudding

My mother gave me the recipe for this old-fashioned pudding. It's a great way to use up day-old bread. Nothing enhances this traditional dessert better than garden-grown rhubarb. My husband and 8-year-old daughter just love it.

Crunchy Chocolate Pudding Squares

Crunchy Chocolate Pudding Squares

Crunchy Chocolate Pudding Squares

This is the best dessert ever! The secret is the rich crunchy crust made with chopped pecans. It's so simple to make, but tastes wonderful.—Kimberly Lund, Park City, Kansas

Caramel Pudding

Caramel Pudding

Caramel Pudding

Caramel pudding was always a favorite in the family when I was growing up, now I enjoy making it for my family. My grandmother often cooked "from scratch", and she still does. As you can see from this recipe, it uses a good many "on-the-farm" products, which made this tasty treat even more enjoyable—we'd get to eat the fruits of our labor!
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