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Thanksgiving Pie Recipes

Looking for recipes for Thanksgiving pie? Taste of Home has the best Thanksgiving pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Cinnamon-Sugar Apple Pie

Apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. —Renee Schettler Rossi, New York, New York
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More Thanksgiving Pie Recipes

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Rustic Cranberry Tarts

Rustic Cranberry Tarts

Rustic Cranberry Tarts

For gatherings with family and friends, we love a dessert with a splash of red. These beautiful tarts are filled with cranberry and citrus-packed flavor and are easy to make and serve. —Holly Bauer, West Bend, Wisconsin

Rustic Autumn Fruit Tart

Rustic Autumn Fruit Tart

Rustic Autumn Fruit Tart

This impressive dessert is a hit at my house. It's fast, easy and delicious! An apricot jam glaze lends a pretty sheen to the buttery pastry that envelopes tender apple and pear slices. —Jennifer Richards, Pine Beach, New Jersey

Cranberry Nut Dessert

Cranberry Nut Dessert

Cranberry Nut Dessert

My family manages a cranberry marsh so we've seen our share of recipes featuring that tart and tasty berry. We're especially fond of this easy-to-make, no-crust pie.
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Spring and Fall Pie

Spring and Fall Pie

Spring and Fall Pie

Every spring, I have a good crop of rhubarb in my garden, and one of my favorite ways to use it is in this pie. I adapted this version from a recipe I received from our county Extension service.

Cranberry Cheesecake Tartlets

Cranberry Cheesecake Tartlets

Cranberry Cheesecake Tartlets

Ordinary cranberry sauce becomes extraordinary when spooned on top of a cheesecake filling inside a nutty crust. The recipe comes from our Test Kitchen.

Blueberry & Ginger Tart

Blueberry & Ginger Tart

Blueberry & Ginger Tart

Wow! That’s what you’ll hear when you bring this showstopping tart to the table. A hint of mint and lime, luscious blueberries, pleasant ginger and a buttery crust—it’s tough to stop at just one slice. —Karen Hicks, Mabelvale, Arkansas

Walnut Mincemeat Pie

Walnut Mincemeat Pie

Walnut Mincemeat Pie

Meet the Cook: As a cold and tasty finishing touch, my husband and I usually put a dip of ice cream on top of this pie. The recipe's from my mother - each year, I make it for Christmas, and then for my sister-in-law's New Year's party besides. -Laverne Kamp, Kutztown, Pennsylvania

Cran-Raspberry Holiday Pie

Cran-Raspberry Holiday Pie

Cran-Raspberry Holiday Pie

Sweet raspberry gelatin tames the tartness of cranberries and pineapple in this holiday pie from Eddie Stott of Mt. Juliet, Tennessee. The fluffy marshmallow-flavored topping is simply amazing! Plan on having seconds.

Pumpkin Chiffon Torte

Pumpkin Chiffon Torte

Pumpkin Chiffon Torte

"After a sumptuous holiday meal, this light and tasty dessert is perfect," notes Lynn Kumm of Osmond, Nebraska.

Cranberry Cherry Pie

Cranberry Cherry Pie

Cranberry Cherry Pie

"Guests won't know how quickly you made this sweet-tart pie," notes Marilyn Williams of Matthews, North Carolina.

Maple-Caramel Walnut Pie

Maple-Caramel Walnut Pie

Maple-Caramel Walnut Pie

Here’s a wonderful variation on the nut pies traditionally made during the holiday season. The homemade caramel flavored with maple syrup really complements the walnuts. —Ruth Ealy, Plain City, Ohio
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