Share:

Thanksgiving Pie Recipes

Looking for recipes for Thanksgiving pie? Taste of Home has the best Thanksgiving pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Pecan Butter Tarts

Publisher Photo
Susan Kieboam (Field Editor)
I searched for the perfect butter tart for ages. After many attempts, I discovered this favorite that begs for a scoop of ice cream on top. —Susan Kieboam, Streetsboro, OH
Get Recipe



More Thanksgiving Pie Recipes

Sort:

Rustic Caramel Apple Tart

Rustic Caramel Apple Tart

Rustic Caramel Apple Tart

Like an apple pie without the pan, this scrumptious tart has a crispy crust that cuts nicely and a yummy caramel topping. Betty Fulks of Onia, Arkansas submitted the recipe.

Quick Frozen Pumpkin Pie

Quick Frozen Pumpkin Pie

Quick Frozen Pumpkin Pie

“The holidays are the perfect time to try this quick twist on a traditional pumpkin pie,” suggests Marion Stoll, Dent, Minnesota. “I often make it ahead, so it goes from freezer to feast!”

Pear-Cranberry Lattice Pie

Pear-Cranberry Lattice Pie

Pear-Cranberry Lattice Pie

Celebrate with this flavorful treat! It’s a delightful choice for Thanksgiving, Christmas or any fall occasion. —Marian Platt, Sequim, Washington
Advertise with us
ADVERTISEMENT

Homemade Maple Pumpkin Pie

Homemade Maple Pumpkin Pie

Homemade Maple Pumpkin Pie

Here’s a 5-inch pie that’s as cute as it is delicious. You’ll enjoy the creamy pumpkin-maple filling and golden, melt-in-your-mouth crust. It’s great with whipped cream. —Vivian Colwell, Goshen, Ohio.

Praline Pumpkin Pie

Praline Pumpkin Pie

Praline Pumpkin Pie

Meet the Cook: For me, baking is a relaxation rather than a chore. This is one of my favorites, a dessert I adapted from a neighbor's recipe for praline chocolate pie. The house my husband and I live in is in the suburbs, overlooking fields. -Sandra Haase, Baltimore, Maryland

Spiced Pumpkin Pie

Spiced Pumpkin Pie

Spiced Pumpkin Pie

What would Thanksgiving be without a traditional pumpkin pie like this? The smooth and creamy filling features a wonderful blend of spices. —Pat Marken, Hansville, Washington

Pear Praline Pie

Pear Praline Pie

Pear Praline Pie

This pie is good served warm or at room temperature. We like it with scoops of vanilla ice cream or thick whipped cream on top. It’s great with any meal, or on its own with a cup of coffee or glass of milk as a treat.

Cran-Raspberry Holiday Pie

Cran-Raspberry Holiday Pie

Cran-Raspberry Holiday Pie

Sweet raspberry gelatin tames the tartness of cranberries and pineapple in this holiday pie from Eddie Stott of Mt. Juliet, Tennessee. The fluffy marshmallow-flavored topping is simply amazing! Plan on having seconds.

Citrus Cranberry Pie

Citrus Cranberry Pie

Citrus Cranberry Pie

To showcase abundant fall cranberries, make this beautiful lattice-topped pie. A dollop of orange cream complements the slightly tart flavor. —Taste of Home Test Kitchen

Cranberry Cheesecake Tartlets

Cranberry Cheesecake Tartlets

Cranberry Cheesecake Tartlets

Ordinary cranberry sauce becomes extraordinary when spooned on top of a cheesecake filling inside a nutty crust. The recipe comes from our Test Kitchen.

Spring and Fall Pie

Spring and Fall Pie

Spring and Fall Pie

Every spring, I have a good crop of rhubarb in my garden, and one of my favorite ways to use it is in this pie. I adapted this version from a recipe I received from our county Extension service.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT