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Pie Crust Recipes with Butter

Looking for pie crust recipes with butter? Taste of Home has the best pie crust recipes with butter from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cast-Iron Peach Crostata

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Lauren Knoelke
While the crostata, an open-faced fruit tart, is actually Italian, my version's peach filling is American all the way. —Lauren Knoelke, Milwaukee, Wisconsin
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More Pie Crust Recipes with Butter

Chocolate Malt Shoppe Pie

Chocolate Malt Shoppe Pie

Chocolate Malt Shoppe Pie

I especially like serving this dessert at a cookout or at any event where there are children—it's always a big hit! —Beth Wanek, Little Chute, Wisconsin

Coconut/Banana Cream Pie

Coconut/Banana Cream Pie

Coconut/Banana Cream Pie

After tasting it at a bake sale, I got the recipe for this pie from a friend, then adapted it. I make it for family gatherings—it's everyone's favorite treat—and also for when company comes by. Our children—6 and 3—"help" me with baking. They've learned many of their measurement in the kitchen!

Walnut Tart

Walnut Tart

Walnut Tart

Meet the Cook: The first time my husband tried this, he said there ought to be a law against anything tasting so good! I've served it at picnics and family occasions...and even once at a bridal shower. It's fine either as a dessert or for breakfast. We are the parents of three grown children and grandparents of two. -Rovena Wallace, Trafford, Pennsylvania
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Maple-Caramel Walnut Pie

Maple-Caramel Walnut Pie

Maple-Caramel Walnut Pie

Here’s a wonderful variation on the nut pies traditionally made during the holiday season. The homemade caramel flavored with maple syrup really complements the walnuts. —Ruth Ealy, Plain City, Ohio

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

If you're looking for a memorable dessert, this custard-like pie will certainly fit the bill. It's super easy to put together and slices like a dream. —Mary Ann Dell, Phoenixville, Pennsylvania

Maple Peanut Butter Pie

Maple Peanut Butter Pie

Maple Peanut Butter Pie

Maple nut goodies have been a favorite candy of mine since I was a child, and I think the flavors taste just as great in a pie! This pie freezes well, too—just take it out to thaw 30 minutes before serving. —Crystal Schlueter, Northglenn, Colorado

Carrot Ice Cream Pie

Carrot Ice Cream Pie

Carrot Ice Cream Pie

This refreshing dessert tastes a little bit like orange sherbet. I make several pies at a time and keep them on hand in the freezer. My guests are always surprised to learn they're eating carrots!—Bethel Anderson, St. James, Minnesota

Chocolate Almond Silk Pie

Chocolate Almond Silk Pie

Chocolate Almond Silk Pie

This pie recipe is one I clipped years ago that became a big hit with my husband and three daughters. I've been baking since I was 9 years old. Back then, my friends and I would get together on Saturdays to bake chocolate chip cookies...but we liked the dough so much we ate lots of it raw! Of all the cooking I do today, I think I still enjoy baking best.

Huckleberry Cheese Pie

Huckleberry Cheese Pie

Huckleberry Cheese Pie

To us Idahoans, huckleberries are a treasure! We've enjoyed this recipe a lot, and serve it as a "special treat" when we have out-of-state guests. —Pat Kuper, McCall, Idaho

Creamy Lime Pie with Fresh Berries

Creamy Lime Pie with Fresh Berries

Creamy Lime Pie with Fresh Berries

I combined the tangy taste of lime and cilantro with cream cheese for this unusual berry pie that showcases seasonal fruit. The ginger cookies add zip to the crust. —Anneliese Barz, Fort Mill, South Carolina

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

This is one of those old-fashioned Southern desserts that makes everyone feel good. The easy-as-pie berry sauce gives it color and a tantalizing tang. — April Heaton, Branson, Missouri
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