Fruit Pie Recipes

Looking for recipes for fruit pie? Taste of Home has the best fruit pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips

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Macaroon Cherry Pie

Macaroon Cherry Pie

Macaroon Cherry Pie

I use homegrown cherries in this bountiful pie with its unique crunchy coconut topping. But I've found that purchased tart cherries yield a dessert that's nearly as delicious. I always bake this pie around Presidents' Day or Valentine's Day, but it's popular with my family in any season.

Raspberry Cherry Pie

Raspberry Cherry Pie

Raspberry Cherry Pie

No one can resist a slice (or two!) of this tart "cherry-berry" pie. Growing up, my sister and I requested this pie for our birthdays instead of cake. Now it's a favorite of my own family. -Mari Anne Warren Milton, Wisconsin

Apple Cream Pie

Apple Cream Pie

Apple Cream Pie

The addition of whipping cream makes this pie an irresistible change from other versions of this traditional dessert.—Eilene Bogar, Minier, Illinois
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Cherry-Cream Crumble Pie

Cherry-Cream Crumble Pie

Cherry-Cream Crumble Pie

I created this yummy recipe for a cherry pie contest at the San Diego County Fair when i was first married in 1984. It won the blue ribbon. I love entering contests and am a six-time Pillsbury Bake-Off finalist. —Marian Hollingsworth, La Mesa, California

Double-Crust Rhubarb Pie

Double-Crust Rhubarb Pie

Double-Crust Rhubarb Pie

Old-fashioned and delicious, rhubarb pie is truly springtime comfort food. I buy rhubarb in season, cut it up and freeze it so I can enjoy this pie any time of year. -Lavonn Bormuth Westerville, Ohio

Peach Plum Pie

Peach Plum Pie

Peach Plum Pie

When I want to impress guests, this is the pie I prepare. Peaches, plums and a bit of lemon peel are a refreshing trio that wakes up taste buds. It's a family favorite that's requested often. -Susan Osborne, Hatfield Point, New Brunswick

Peach Strawberry Pie

Peach Strawberry Pie

Peach Strawberry Pie

A prepared graham cracker crust features lovely layers of sweetened cream cheese, canned peaches and glazed strawberries.—Judy Long, Limestone, Tennessee

Strawberry Raspberry Pie

Strawberry Raspberry Pie

Strawberry Raspberry Pie

"I've never baked a berry pie that keeps its shape when it's sliced like this one," writes Kaye Hopkins of Spokane, Washington. "Even the next day - if there's any left - it still looks fresh."

Apple Quince Pie

Apple Quince Pie

Apple Quince Pie

Quince adds a sweet harvest flavor to this luscious, old-fashioned apple pie from our Test Kitchen. It’s topped with a crumbly mix of oats, brown sugar, butter and cinnamon.

Blueberry Pie with Lemon Crust

Blueberry Pie with Lemon Crust

Blueberry Pie with Lemon Crust

I've never entered a cooking contest before, but when Country Woman requested blueberry recipes, I had to send in this pie. Mom and I have fun making it together, and I hope one day to be a great baker like she is. — Sara West, Broken Arrow, Oklahoma

Contest-Winning Glazed Pineapple Pie

Contest-Winning Glazed Pineapple Pie

Contest-Winning Glazed Pineapple Pie

Just for fun, I enter my favorite pie recipes in area contests and fairs. This one is a guaranteed winner. It's so pretty with a golden crust and drizzles of glaze. Plus, the coconut adds a tropical accent to the tangy pineapple inside.
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