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Cherry Pie Recipes

Looking for recipes for cherry pie? Taste of Home has the best cherry pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cherry Pear Pie

Cherry Pear Pie

Cherry Pear Pie

Two of my family's favorite fruits appear in this splendid pie with a nutty streusel topping. I like to serve slices with cherry-vanilla frozen yogurt.—Trisha Kruse, Eagle, Idaho

Cherry Tarts

Cherry Tarts

Cherry Tarts

At our house, we celebrate George Washington's birthday with this cherry dessert.

Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Tart Cherry Lattice Pie

Whenever my mom is invited to a party or potluck, everyone requests her homemade double-crust fruit pies. In the summer, she uses fresh, tart cherries for this recipe. I love a slice topped with vanilla ice cream. — Pamela Eaton, Monclova, Ohio
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Tart Cherry Pie

Tart Cherry Pie

Tart Cherry Pie

"My aunt and I are diabetic," remarks Bonnie Johnson of DeKalb, Illinois. "We both enjoy this yummy, fruity pie...and our friends even request this dessert when they come to visit."

Cherry Crumb Pie

Cherry Crumb Pie

Cherry Crumb Pie

Guests won't believe how quickly you made this sweet-tart pie. It starts with convenient canned pie filling.—Andrea Chapman, Helena, Oklahoma

Cherry-Berry Fruit Pie

Cherry-Berry Fruit Pie

Cherry-Berry Fruit Pie

The red and blue fruit colors showing through the lattice crust make a great patriotic presentation for any 4th of July celebration.—Cathi Henke, Wauwatosa, Wisconsin

Christmas Cherry Pie

Christmas Cherry Pie

Christmas Cherry Pie

Vibrant color and a medley of fruit in its filling make this pretty pie a standout. "This special dessert always brings compliments," says Mrs. Clifford Davis of Fort Smith, Arkansas. "The combination of cherries, pineapple, bananas and nuts appeals to most everyone."

Deep-Dish Cherry Pie

Deep-Dish Cherry Pie

Deep-Dish Cherry Pie

My great-aunt in Pennsylvania's a great country cook, and she gave this recipe to me. It's one of my husband's favorites. I like it, too—it's easier than two-crust pies, plus I've used both fresh and frozen cherries with good results.

Cherry Cream Tarts

Cherry Cream Tarts

Cherry Cream Tarts

This recipe is one of my favorites. It can be made for holidays, wedding receptions...or anytime a special dessert is needed. —Michelle Mirich, Youngstown, Ohio

Mincemeat Cherry Pie

Mincemeat Cherry Pie

Mincemeat Cherry Pie

Cherries and orange marmalade give a nice twist to traditional mincemeat pie. It's sure to add some old-fashioned flavor to your yuletide festivities.

Fresh Cherry Pie

Fresh Cherry Pie

Fresh Cherry Pie

This ruby-red treat is just sweet enough, with a hint of almond flavor and a good level of cinnamon. The cherries peeking out of the lattice crust makes it so pretty, too.—Josie Bochek, Sturgeon Bay, Wisconsin
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