Apple Pie Crust

Looking for recipes for apple pie crust? Taste of Home has the best apple pie crust recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Creamy Apple Pie

Creamy Apple Pie

Creamy Apple Pie

Like my mother, I have a reputation for making great pies...thanks to wonderfully unique recipes like this. After the pie is baked, a cream sauce is poured inside. It's irresistible!

Real Deal Apple Pie

Real Deal Apple Pie

Real Deal Apple Pie

Everyone should know how to make apple pie in the classic style—the real deal. This recipe is a perfect example of why this American icon has been a hit in this country for hundreds of years. It gets its stunning height from 3 pounds of apples. So stock up; you'll need them. —Margo Ferrick, Westford, Massachusetts

Apple Pockets

Apple Pockets

Apple Pockets

This is a great way to enjoy the taste of apple pie without the guilt. The cute golden bundles are shaped from a homemade yeast dough, but it's their old-fashioned flavor that really appeals. —Sharon Martin of Terre Hill, Pennsylvania

Apple Pastry Squares

Apple Pastry Squares

Apple Pastry Squares

"We have four very productive apple trees in our backyard, so I make a lot of recipes that call for apples. Even then, we'll often end up giving bushels of them away. This apple dessert is one of my family's favorites. If you're serving a larger group, I've found that it goes a little further when cut into squares rather than slices like a traditional apple pie."

Dairy State Apple Pie

Dairy State Apple Pie

Dairy State Apple Pie

This recipe is one of my family's favorites. With the cheddar and cream cheeses, the pie is very appropriate coming from "America's Dairyland." —Ethel Mueller, Chilton, Wisconsin

Cookie Sheet Apple Pie

Cookie Sheet Apple Pie

Cookie Sheet Apple Pie

I belong to several volunteer service groups, and this dessert has been a real time-saver when there's a large crowd to be fed. It serves more than an ordinary pie with about the same amount of effort. -Bertha Jeffries, Great Falls, Montana

Farm Apple Pan Pie

Farm Apple Pan Pie

Farm Apple Pan Pie

You'll find this pie's very convenient for taking to a covered-dish supper, picnic, etc. But be prepared—people always ask for a copy of the recipe! Attending auction sales together is a fun hobby for my husband and me.

Golden Harvest Apple Pie

Golden Harvest Apple Pie

Golden Harvest Apple Pie

You'll think Grandma was baking in the kitchen when you taste your first bite of this old-fashioned pie. The golden, tender crust holds a yummy apple filling with a hint of orange.—Drew Menne, Vineyard Haven, Massachusetts

Cheesecake with Caramel Apple Topping

Cheesecake with Caramel Apple Topping

Cheesecake with Caramel Apple Topping

Years ago, I decided to dress up my basic cheesecake by adding a topping of caramel apple slices. The rich, sweet-tart dessert is especially popular during fall and winter.

Butter-Crust Apple Pie

Butter-Crust Apple Pie

Butter-Crust Apple Pie

My father loves apple pie, and I’ve been baking them since I was a child. An out-of-the-ordinary spice combination and buttery crust make this one stand out from the rest. —Courtney Irwin, Reno, Nevada

Pear Apple Pie

Pear Apple Pie

Pear Apple Pie

When it's apple season, I reach for this recipe from The Apple Fare restaurant in Grass Valley. Owner Joyce Rollings says homemade pies are paramount at this family eatery.—The Apple Fare Restaurant, Grass Valley, California
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