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Jello Gelatin Recipes

Looking for recipes for jello gelatin? Taste of Home has the best jello gelatin recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Loaded with crunchy walnuts, tangy pineapple and lip-smacking lime flavor, this refreshing salad could even double as dessert! —Taste of Home Test Kitchen
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More Jello Gelatin Recipes

Cranberry Parfaits

Cranberry Parfaits

Cranberry Parfaits

Cranberry sauce and raspberry gelatin give this fluffy pink parfait from our Test Kitchen a sweet-tart flavor. Pretty enough for holiday company, the dessert is light and refreshing.

Fluffy Cranberry Delight

Fluffy Cranberry Delight

Fluffy Cranberry Delight

Since this is originally my daughter's recipe, she or I will make it for one or more of our holiday get-togethers. It can be served as a fruit salad along with the meal or as a light dessert. It's particularly pretty in a cut-glass bowl on a buffet.

Pineapple Lime Gelatin

Pineapple Lime Gelatin

Pineapple Lime Gelatin

This recipe was passed down by my mother. We serve it often, but especially at Christmas and Thanksgiving. Of course, the green color makes it nice for St. Patrick’s Day, too. With the marshmallows, pecans and whipped cream, the sweet salad can even be served as a light dessert. I like to cook for both small groups and large crowds. When our entire family gets together for thanks and feasting, it’s a wonderful time!
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Orange Lime Gelatin Ring

Orange Lime Gelatin Ring

Orange Lime Gelatin Ring

Red grapes tucked into the center of a molded gelatin ring accent the tangy taste of lime, orange and pineapple in this colorful salad. It's festive enough to serve guests and goes perfectly with ham or pork roast. Plus, it's cool, tasty and easy to prepare! —Janice Purdue, Naples, Florida

Frosted Orange Salad

Frosted Orange Salad

Frosted Orange Salad

Pineapple, bananas and marshmallows are folded into orange Jell-O in this refreshing salad. Frosted with a creamy topping, pecans and coconut, this yummy dish is a real crowd-pleaser. I have been making it for years. -Anna Jean Key, Muskogee, Oklahoma

Tuxedo Cream Dessert

Tuxedo Cream Dessert

Tuxedo Cream Dessert

My adaptation of my grandmother's signature dessert always garners oohs and aahs. It's pretty and deliciously rich and creamy. Gran and I have both considered it a favorite for entertaining because it can be made up a day ahead.

Cranbrosia Gelatin Mold

Cranbrosia Gelatin Mold

Cranbrosia Gelatin Mold

Guests "ooh" and "aah" when I bring out this fancy fruit-filled ring. Garnished with mint, sugared cranberries and mandarin oranges, it's one brunch show stopper that's pretty enough to serve as a dessert! —Gladys McCollum Abee, McKee, KY

Fruited Lemon Gelatin Salad

Fruited Lemon Gelatin Salad

Fruited Lemon Gelatin Salad

As light and pleasant as a summer breeze - that's how I would describe this sunny salad. With oranges, grapes and pineapple peeking out of every spoonful, it's a fun, fruity addition to any meal. -Erla Burkholder, Ewing, Illinois

French Cream with Sugared Grapes

French Cream with Sugared Grapes

French Cream with Sugared Grapes

Looking for a truly elegant finale for your holiday dinner? My dessert will do the trick. It looks so regal surrounded by pretty sugared fruit, and the flavor is divine. A friend gave me this recipe several years ago, and it's been in high demand at my house ever since.

Raspberry Gelatin Ring

Raspberry Gelatin Ring

Raspberry Gelatin Ring

Besides being wonderfully tasty, this refreshing salad is very pretty, too! A light layer of cream cheese and sour cream contrasts with the rich red fruity gelatin. It makes a delightful side dish for a turkey dinner. —Ardis Rollefson Jackson Hole, Wyoming

Seven-Layer Gelatin Salad

Seven-Layer Gelatin Salad

Seven-Layer Gelatin Salad

By alternating fruity layers of gelatin in harvest colors with sweetened sour cream, Melody Mellinger of Myerstown, Pennsylvania created one eye-catching treat. "Kids really fall for it," she says with a laugh, "but it's impressive enough to satisfy any adult."
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