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Sherbet

Looking for recipes for sherbet? Taste of Home has the best sherbet recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Watermelon Sherbet

Watermelon Sherbet

Watermelon Sherbet

My family has been harvesting watermelons for generations. Our church group often serves this refreshing treat at the town's watermelon festival.—Lisa McAdoo, Rush Springs, Oklahoma

Cranberry Sherbet

Cranberry Sherbet

Cranberry Sherbet

Meet the Cook: When mealtime rolls around, my husband and our two teenagers are never sure what's in store - lots of my cooking is "trial and error", and I love trying out new things. Luckily, my family doesn't mind being my guinea pigs! This recipe, however, actually originated with one of the boys. It was published in his Sunday school paper about 10 years ago. First-time tasters comment on how light it is...and say they can't believe it's made with cranberries. -Heather Clement, Indian River, Ontario

Creamy Peach Sherbet

Creamy Peach Sherbet

Creamy Peach Sherbet

Cool fruity sherbet is a satisfying way to finish off a filling meal. I make this light dessert for my family and guests often.
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Fruity Pineapple Sherbet

Fruity Pineapple Sherbet

Fruity Pineapple Sherbet

This fruity sherbet is especially refreshing, according to subscriber Martha Sue Stroud of Clarksville, Texas. "I fix it all summer long," she describes. "It's our favorite way to finish off a backyard barbecue."—Martha Sue Stroud, Clarksville, Texas

Grandma's Orange Milk Sherbet

Grandma's Orange Milk Sherbet

Grandma's Orange Milk Sherbet

My dear grandma made this sherbet for my birthday party in the 1930's. She squeezed whole oranges to get the juice for it. I often double the recipe...it's so refreshing on a hot summer day.

Sunshine Sherbet

Sunshine Sherbet

Sunshine Sherbet

Meet the Cook: Together, my mother and I "invented" this recipe. Warm, humid evenings in Georgia, where I grew up, were all the inspiration we needed! It became a favorite part of gatherings with family and friends. After I got married, my boys and their pals would all be there when the sherbet left the freezer. My husband and I have six children, 31 and 13, and four grandchildren. -Barbara Looney, Fort Knox, Kentucky

Rainbow Sherbet Cake Roll

Rainbow Sherbet Cake Roll

Rainbow Sherbet Cake Roll

This light and easy cake roll can be prepared year-round, but it's especially nice in the heat of summer. I like to have this dessert in the freezer ready to serve to unexpected company.

Cantaloupe Sherbet

Cantaloupe Sherbet

Cantaloupe Sherbet

I depend on this recipe often in summer. You can find me in the kitchen early in the day preparing it. Then we sit outside under the evening Texas sky and enjoy every spoonful!

Super Easy Strawberry Sherbet

Super Easy Strawberry Sherbet

Super Easy Strawberry Sherbet

This easy-to-make sherbet is the best way I know to enjoy the taste of fresh strawberries all year long. It's also a very pretty dessert—the perfect way to end a meal. My husband says it's better than any store bought ice cream!

Sherbet Dessert

Sherbet Dessert

Sherbet Dessert

"This refreshing summer dessert was served at a baby shower I attended," writes Shirley Colvin of Tremonton, Utah. "It was so delicious I asked the hostess to share her secret. I couldn't believe it was made with only three ingredients, and was low-fat as a bonus."

Creamy Lime Sherbet

Creamy Lime Sherbet

Creamy Lime Sherbet

The lime flavor in this cool, creamy treat is perfect for hot summer days. The pastel color makes it so pretty whether served in a dish or a cone. —Mary Beth Dell Spiess, Industry, Texas
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