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Microwave Fudge

Looking for recipes for microwave fudge? Taste of Home has the best microwave fudge recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sensational Walnut Fudge

Sensational Walnut Fudge

Sensational Walnut Fudge

This is the only fudge I make anymore. I receive raves and recipe requests whenever I serve it or give it as gifts.

Chocolate Cherry Fudge

Chocolate Cherry Fudge

Chocolate Cherry Fudge

Cherries make this fudge unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party.

Fudge with Candy Bar Bits

Fudge with Candy Bar Bits

Fudge with Candy Bar Bits

Bonnie Ayars teaches family and consumer science in Mechanicsburg, Ohio and says this simple but scrumptious fudge is a hit with her high school students. Best of all, with only 5 ingredients, it couldn’t be easier to make! BONNIE’S TIP: “This recipe can be made with the candy bar of your choice. Snickers, Milky Way and Heath Bars make delicious variations.”
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Butterscotch Peanut Fudge

Butterscotch Peanut Fudge

Butterscotch Peanut Fudge

I am a substitute teacher and found this fudge recipe in a very old book in our school library. It was written before microwaves, so I modified it to make a quick treat. The faculty and staff gave it rave reviews. —Peggy Key, Grant, Alabama

Pecan Cinnamon Fudge

Pecan Cinnamon Fudge

Pecan Cinnamon Fudge

A handful of baking staples are all you'll need for this rich treat shared by Autumn Bradley-O'Rell. "It's the most fabulous fudge you will ever taste," promises the Lodi, Wisconsin reader.

Layered Mint Candies

Layered Mint Candies

Layered Mint Candies

These incredible melt-in-your-mouth candies have the perfect amount of mint nestled between layers of mild chocolate. Even when I make a double batch for everyone to enjoy, the supply never lasts long at Christmas!

Cherry Swirl Fudge

Cherry Swirl Fudge

Cherry Swirl Fudge

For Christmas fudge with a new "twist", give this confection a whirl! OUr kitchen staff used vanilla chips instead of chocolate ones and added fruit flavoring.

Coffee Shop Fudge

Coffee Shop Fudge

Coffee Shop Fudge

This recipe is one that my son, Jackson, and I worked on together. After several efforts, we decided this version was a winner. It is smooth, creamy and has an irresistible crunch from pecans. The coffee and cinnamon blend nicely to provide subtle flavor. -Beth Osborne Skinner, Bristol, Tennessee

Raspberry Fudge Balls

Raspberry Fudge Balls

Raspberry Fudge Balls

I have used this recipe for last-minute gifts. Friends relish the delectable hint of raspberry and the creamy texture of the fudgy treats. It's the perfect addition to your annual cookie tray. —Maria Jaloszynski, Appleton, Wisconsin

Chocolate Nut Fudge Rolls

Chocolate Nut Fudge Rolls

Chocolate Nut Fudge Rolls

The recipe for these rich chocolaty nut rolls comes from a handwritten cookbook full of memorable holiday treats— my mother complied it for me the last Christmas I lived at home.

Peanutty Fries

Peanutty Fries

Peanutty Fries

These "fries" are cut from a quick peanut butter fudge and drizzled with red-tinted icing "ketchup".—Hershey Food Corporation, Cheryl Reitz, Hershey, Pennsylvania
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