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Baked Custard

Looking for recipes for baked custard? Taste of Home has the best custard recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Flan de Vanilla

Flan de Vanilla

Flan de Vanilla

Flan is a traditional Mexican dessert with many variations. My version is sweet with a pleasant vanilla flavor and luscious caramel sauce.—Shelisa Terry, Henderson, Nevada

Soft Baked Custard

Soft Baked Custard

Soft Baked Custard

The creamy texture of this soft-set custard is so inviting, you could call it comfort food. It has a pleasant vanilla flavor that is complemented by ground nutmeg.

Simple Soft Baked Custard

Simple Soft Baked Custard

Simple Soft Baked Custard

The creamy texture of this soft-set custard is so inviting, you could call it comfort food. It has a pleasant vanilla flavor complemented by nutmeg.
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Coconut Custard Pudding

Coconut Custard Pudding

Coconut Custard Pudding

"Here's an easy dessert that my whole family loves," says Wilma Lincoln from Grinnell, Iowa. "I use an artificial sweetener when I make it for diabetic dinner guests and pretty it up with a sprinkle of nutmeg."

Creme Brulee

Creme Brulee

Creme Brulee

This lightened-up classic from out Test Kitchen is smooth and creamy with a pleasant vanilla flavor. Instead of broiling the sugary sauce on top, we used a foolproof stovetop method so the custard is evenly coated.

Macadamia-Crusted Custards

Macadamia-Crusted Custards

Macadamia-Crusted Custards

Sized just right for a twosome, these elegant nut-crusted custards make a simple but scrumptious finale for any meal. “Best of all,” shares Anna Erickson from Terrebonne, Oregon, “they whip up in a ‘heartbeat’ for busy weeknight celebrations.”

Soft Orange Custard

Soft Orange Custard

Soft Orange Custard

This creamy custard with a splash of sunshiny citrus flavor can brighten any gray day. It's a light, lovely dessert! —Sue Friend, Lynden, Washington

Coconut Custard

Coconut Custard

Coconut Custard

"My family always thought baked custard was a treat...and I especially like this version with coconut," says field editor Ruth Peterson of Jenison, Michigan.

Baked Custard with Cinnamon

Baked Custard with Cinnamon

Baked Custard with Cinnamon

"Mother made this comforting custard when I was growing up on the farm," recalls Mary Kay Morris of Cokato, Minnesota. "It was wonderful after a chilly evening of doing chores. Now I fix it for my husband and four sons."

Traditional Caramel Flan

Traditional Caramel Flan

Traditional Caramel Flan

This delectable dessert is baked over a layer of caramelized sugar, so when it's inverted, a delicious golden sauce runs down the edges of the flan and forms a pool on the serving platter.—Mary Ann Kosmas, Minneapolis, Minnesota

Burnt Custard

Burnt Custard

Burnt Custard

"The recipe for this smooth-as-silk custard came from a local restaurant years ago," reports Heidi Main of Anchorage, Alaska. With its broiled topping it looks pretty in individual cups.
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