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Homemade Cupcakes

Looking for recipes for homemade cupcakes? Taste of Home has the best homemade cupcake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Gingerbread Cupcakes

Gingerbread Cupcakes

Gingerbread Cupcakes

The robust ginger flavor of these cupcakes is mellowed by the maple frosting's sweetness. The combination is pure heaven! For an extra-special presentation, add candied ginger as a garnish. —Nancy Beckman, Helena, Montana

Chocolate Banana Split Cupcakes

Chocolate Banana Split Cupcakes

Chocolate Banana Split Cupcakes

My mom often made these cute cupcakes when I was young. They go over just as well now when I bake them for our three children. My husband and I raise grain and cattle-and in my spare time, I enjoy needle crafts, woodworking and reading.—Lorelie Miller, Benito, Manitoba

Elvis Cupcakes

Elvis Cupcakes

Elvis Cupcakes

Elvis lives in a cupcake! Our Test Kitchen took the King of Rock's favorite flavors and rolled them into a banana cupcake frosted with peanut butter and kissed by chocolate.
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Peanut & Banana Cupcakes

Peanut & Banana Cupcakes

Peanut & Banana Cupcakes

If you want a cupcake that'll wow a crowd, look no further. These are great for dessert or as a snack, and have a nice sweet, salty balance. —Mary Ann Lee, Clifton Park, New York

St. Patrick's Day Pistachio Cupcakes

St. Patrick's Day Pistachio Cupcakes

St. Patrick's Day Pistachio Cupcakes

"On St. Patrick's Day our family gets together for a special dinner and other festivities," explains Susan Frantz of Pittsburgh, Pennsylvania. "Green is dominant in most of the food we serve, so these cupcakes tinted with pistachio pudding mix are a perfect addition.

Patriotic Cupcake Cones

Patriotic Cupcake Cones

Patriotic Cupcake Cones

Young and old alike will get a kick out of our cute cupcakes. The red colored cake and white frosting make them a perfect patriotic treat. —Taste of Home Test Kitchen

Carrot & Raisin Spice Cupcakes

Carrot & Raisin Spice Cupcakes

Carrot & Raisin Spice Cupcakes

Moist and pleasantly spiced, these cupcakes are like mini carrot cakes. Adding fruits, like raisins and pineapple, and vegetables to baked goods is a way to get more nutritional bang for your caloric buck.—Bre England, Indianapolis, Indiana

Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

These gorgeous little cupcakes have an out-of-this-world German chocolate flavor. Created by our Test Kitchen, they’ll appease any sweet-tooth attack.

Lemon Coconut Cupcakes

Lemon Coconut Cupcakes

Lemon Coconut Cupcakes

Lemon plus coconut equals big smiles in this cupcake equation. These zesty gems are a hit with my family, friends and neighbors.

Spiced Cocoa Cupcakes

Spiced Cocoa Cupcakes

Spiced Cocoa Cupcakes

"To me, a good cup of hot spiced cocoa is heavenly, and that's what these remind me of," points out Shirley Glaab of Hattisburg, Mississippi. Priced at a mere 15¢ per cupcake, the drizzled desserts are a budget-friendly finish for any meal.

Spooky Chocolate Cupcakes

Spooky Chocolate Cupcakes

Spooky Chocolate Cupcakes

These special cupcakes, decorated with bats, black cats, webs and ghosts, disappeared fast!—Barb Schlafer, Appleton, Wisconsin
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