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Homemade Cupcakes

Looking for recipes for homemade cupcakes? Taste of Home has the best homemade cupcake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Patriotic Cupcake Cones

Patriotic Cupcake Cones

Patriotic Cupcake Cones

Young and old alike will get a kick out of our cute cupcakes. The red colored cake and white frosting make them a perfect patriotic treat. —Taste of Home Test Kitchen

Pumpkin Spice Cupcakes with Cream Cheese Frosting

Pumpkin Spice Cupcakes with Cream Cheese Frosting

Pumpkin Spice Cupcakes with Cream Cheese Frosting

This is a wonderful recipe I discovered and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting extra special. When I made a batch for my husband to take to work, he said they disappeared in record time.—Debbie Wiggins, Longmont, Colorado

Irish Cream Cupcakes

Irish Cream Cupcakes

Irish Cream Cupcakes

If you're looking for a grown-up cupcake, give these a try. You'll have a hard time limiting yourself to one! —Jenny Leighty, West Salem, Ohio

Coconut Pecan Cupcakes

Coconut Pecan Cupcakes

Coconut Pecan Cupcakes

Pecan lovers have lots to cheer about with these flavorful cupcakes. I created the recipe for my best friend, Ann, who said she loved Italian cream cake but didn't want a whole cake. They have a wonderful aroma and fabulous flavor. —Tina Harrison, Prairieville, Louisiana

Cupcake Brownies

Cupcake Brownies

Cupcake Brownies

"These no-mess brownies travel well," says Nila Towler of Baird, Texas. "The pecans make them extra special."

Pumpkin Spice Cupcakes

Pumpkin Spice Cupcakes

Pumpkin Spice Cupcakes

I make these flavorful pumpkin cupcakes each Halloween, but they're wonderful year-round. —Amber Butzer, Gladstone, Oregon

Zucchini Cupcakes

Zucchini Cupcakes

Zucchini Cupcakes

I asked my grandmother for this recipe after trying these irresistible spice cupcakes at her home. I love their creamy caramel frosting. They're such a scrumptious dessert you actually forget you're eating your vegetables, too! —Virginia LaPierre, Greensboro Bend, Vermont

St. Patrick's Day Pistachio Cupcakes

St. Patrick's Day Pistachio Cupcakes

St. Patrick's Day Pistachio Cupcakes

"On St. Patrick's Day our family gets together for a special dinner and other festivities," explains Susan Frantz of Pittsburgh, Pennsylvania. "Green is dominant in most of the food we serve, so these cupcakes tinted with pistachio pudding mix are a perfect addition.

Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

Coconut-Frosted Chocolate Cupcakes

These gorgeous little cupcakes have an out-of-this-world German chocolate flavor. Created by our Test Kitchen, they’ll appease any sweet-tooth attack.

Carrot & Raisin Spice Cupcakes

Carrot & Raisin Spice Cupcakes

Carrot & Raisin Spice Cupcakes

Moist and pleasantly spiced, these cupcakes are like mini carrot cakes. Adding fruits, like raisins and pineapple, and vegetables to baked goods is a way to get more nutritional bang for your caloric buck.—Bre England, Indianapolis, Indiana

Lemon Cream Cupcakes

Lemon Cream Cupcakes

Lemon Cream Cupcakes

"Just thinking of these delicate cupcakes makes me hungry!" admits Ruth Ann Stelfox of Raymond, Alberta.
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