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Valentines Cookies

Looking for recipes for valentines cookies? Taste of Home has the best valentines cookie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Mexican Crinkle Cookies

Mexican Crinkle Cookies

Mexican Crinkle Cookies

When it’s baking time, my family lobbies for these Mexican crinkle cookies. You can replace 1 oz. unsweetened chocolate with 3 Tbsp. cocoa powder plus 1 Tbsp. shortening, butter or oil.—Kim Kenyon, Greenwood, MO

Chocolate Brownie Cookies

Chocolate Brownie Cookies

Chocolate Brownie Cookies

My son is a chocoholic and this is his favorite cookie. Melt the chocolate in a heatproof bowl over simmering water, or melt it in the microwave stirring often.

Glazed Strawberry Cookies

Glazed Strawberry Cookies

Glazed Strawberry Cookies

I learned to bake with my grandmother and mother. I felt that I was giving them a sweet new family tradition when I shared this recipe with them.—Andrea Zulauf, Livonia, NY
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Strawberry Shortcake Cookies

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies

Strawberry shortcake is one of my favorite desserts. I thought it would be great to capture all that wonderful flavor in a cookie. The pastry-like cookie is topped with pink strawberry frosting. —Allison Anderson, Avondale, Arizona

Cherry Kiss Cookies

Cherry Kiss Cookies

Cherry Kiss Cookies

Topped with a chocolate kiss, these cherry-flavored cookies look super cute on a dessert tray. Share them with family and friends. —Joy Yurk, Grafton, WI

Cherry Cordial Cookies

Cherry Cordial Cookies

Cherry Cordial Cookies

One of my dad’s favorite candies is chocolate-covered cherry cordials. I decided to re-create the flavor in these cookies. They were a hit with my taste testers! For extra ease, you could prepare the dough ahead and freeze up to 3 months. —Noelle Myers, Grand Forks, North Dakota

Mint Chocolate Wafers

Mint Chocolate Wafers

Mint Chocolate Wafers

My grandmother gave me a cookbook stuffed with recipes. This is a slight twist on one of the first—and best—recipes I made from the book. It's best to store these in the refrigerator. —Mary Murphy, Evansville, Indiana

Hazelnut Macarons

Hazelnut Macarons

Hazelnut Macarons

Julia Child had a love of live and French cooking as described by her and Alex Prud'Homme in My Life in France. The woman who introduce Americans to the delights of French cuisine would find these crisp, chewy French-style macarons cookies a delight, too!—Taste of Home Test Kitchen

Whoopie Cookies

Whoopie Cookies

Whoopie Cookies

I don’t always have time to make whoopie pies from scratch, so I tweaked a cake mix recipe to create these. Try a bit of peanut butter in the filling, too. Whoopee for saving time! —Nundi Harris, Las Vegas

Midnight Moon Pies

Midnight Moon Pies

Midnight Moon Pies

I love chocolate and this recipes satisfies my craving for chocolate. A rich, buttery filling is sandwiched between moist chocolate cookies. —Roz Keimig, Guymon, Oklahoma

Almond Macaroons

Almond Macaroons

Almond Macaroons

These cookies have a wonderful texture, chewy inside and crisp outside. The milk chocolate drizzle dresses them up—everyone loves them! And they’re so easy: With only six ingredients, you can whip them up at the last minute. —Deena Dillion, Ossian, Indiana
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