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Valentines Cookies

Looking for recipes for valentines cookies? Taste of Home has the best valentines cookie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Frosted Maple Pyramids

Frosted Maple Pyramids

Frosted Maple Pyramids

The cute shape of these cookies makes them a splendid sight on a Christmas cookie tray. You could use star-shaped cookie cutters in place of the round ones.

Hazelnut Macarons

Hazelnut Macarons

Hazelnut Macarons

Julia Child had a love of live and French cooking as described by her and Alex Prud'Homme in My Life in France. The woman who introduce Americans to the delights of French cuisine would find these crisp, chewy French-style macarons cookies a delight, too!—Taste of Home Test Kitchen

Heartthrob Cookies

Heartthrob Cookies

Heartthrob Cookies

I've made these peppermint-flavored cookies for Valentine's Day as well as wedding receptions. I especially like that they don't require frosting.
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Merry Cherry Cookie Tarts

Merry Cherry Cookie Tarts

Merry Cherry Cookie Tarts

I love to cook and bake, and I think these are the best-ever Christmas cookies. Tender almond-flavored dough with a sweet cherry filling and thin glaze just feels like the holidays.—Janice Christofferson, Eagle River, Wisconsin

Mint Chocolate Wafers

Mint Chocolate Wafers

Mint Chocolate Wafers

My grandmother gave me a cookbook that has all kinds of recipes, from restaurants favorites to snacks. This is a slight twist on one of the first recipes I made from the book and it is by far one of the best. It's best to store these in the refrigerator.—Mary Murphy, Evansville, Indiana

Mocha Pecan Balls

Mocha Pecan Balls

Mocha Pecan Balls

Dusted in either confectioners’ sugar or cocoa, this 6-ingredient dough rolls up into truffle-like treats—no baking required. —Lorraine Darocha, Mountain City, Tennessee

Pistachio Pinwheels

Pistachio Pinwheels

Pistachio Pinwheels

These whimsical treats from our Test Kitchen look complex, but they're a cinch to assemble. You'll love the pistachio's nutty flavor combined with the dough's sweet taste.

Red & Green Pinwheels

Red & Green Pinwheels

Red & Green Pinwheels

My mom used to make these cookies every Christmas, and I still love them. They are so colorful. You can use different food coloring for different seasons.—Jill Heatwole, Pittsville, Maryland

Sugar Cookie Tarts

Sugar Cookie Tarts

Sugar Cookie Tarts

Whenever my husband and I visit family in Maryland, we all cook dinner together. Everybody offers up ways to improve recipes, and that's how this dessert came to be. Sugar cookies from the bakery make a speedy "crust." —Barb White, Ligonier, Pennsylvania

Truffle-Filled Cookie Tarts

Truffle-Filled Cookie Tarts

Truffle-Filled Cookie Tarts

I made chocolate truffles as a Christmas tradition for many years. I created this recipe to incorporate my truffles into the center of fudgy cookies. It was a hit with friends and family.—Patricia Harmon, Baden, Pennsylvania
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