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"I created this treat for my husband, adding light and low-fat products to the cookie dough," explains JoAnn Belack in Bradenton, Florida. "It was so fantastic that I fixed it with conventional ingredients for guests. They actually shrieked in ecstasy! Since it can be made ahead of time and frozen, it cuts stress for busy hostesses…and really, who doesn’t love peanut butter?"
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Each December, we'll count down our favorite holiday cookie recipes.
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