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Diabetic Cookies

Looking for recipes for diabetic cookies? Taste of Home has the best diabetic cookie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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My Kids' Favorite Cookies

When I made these cookies for my boys while they were growing up, it was a real challenge to keep them away from the kitchen to let these cookies cool. I still make these mouthwatering morsels for my "boys" today. —Ardys Smith, Palo Alto, California
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No-Bake Almond Bites

No-Bake Almond Bites

No-Bake Almond Bites

To help keep holiday snacking on the skinny side, our home economists whipped up these simple little sensations. Quick and easy, the chewy no-bake treats are ideal when time is tight.

Frosted Anise Sugar Cookies

Frosted Anise Sugar Cookies

Frosted Anise Sugar Cookies

These soft, cake-like cookies have a pleasant anise flavor that's distinct but not overpowering. I add red and green sprinkles for Christmas, but you could decorate them to suit any occasion.—Janice Eanni, Willowick, Ohio

Cranberry Almond Biscotti

Cranberry Almond Biscotti

Cranberry Almond Biscotti

"A fellow stay-at-home mom gave me this recipe so we could enjoy our latte breaks more affordably with homemade biscotti," says Evelyn Bethards Wohlers of Columbia, Maryland. "I modified the original version by using a sugar substitute and reducing the carbohydrates and fat. Tangy dried cranberries and spices give it delicious flavor."

Red Chapeau Sugar Cookies

Red Chapeau Sugar Cookies

Red Chapeau Sugar Cookies

Red sprinkles and a purple frosting sash add flair to these crisp cutout cookies from Patsy Snyder of Rural Hall, North Carolina. For a fun party activity, have guests decorate their own cookies.

Hermits

Hermits

Hermits

Dress up a cookie plate with these old-fashioned spice bars full of raisins, molasses, cinnamon, ginger and nuts. Jeri Tirmenstein in Apache Junction, Arizona says the chewy treats are great with coffee or hot cocoa on frosty days. These cookies are said to be called "hermits" because they keep well--they're even better when hidden away like a hermit for several days!

Hazelnut Chocolate Chip Pizzelle

Hazelnut Chocolate Chip Pizzelle

Hazelnut Chocolate Chip Pizzelle

I've experimented with different varieties of pizzelle recipes, but this is definitely a favorite. My dad likes to help make them so that we don't run out!—Aimee McCullen, Youngwood, Pennsylvania

Hazelnut Crinkle Cookies

Hazelnut Crinkle Cookies

Hazelnut Crinkle Cookies

I enjoy trying new recipes and always have willing "taste testers" in my house. After sampling these sugar-dusted goodies, my family's response was unanimous—an enthusiastic thumbs-up!

Almond Cookie Cutouts

Almond Cookie Cutouts

Almond Cookie Cutouts

Colored sugar and sprinkles create a festive look for these easy-to-decorate cookies. A little almond extract gives them pleasant flavor. They're a nice lighter addition to a Christmas cookie tray. —Test Kitchen

Tender Sugar Cookies

Tender Sugar Cookies

Tender Sugar Cookies

Want to simplify your sugar cookies? Roll this buttery dough from our Test Kitchen into balls and dip them into colored sugar before baking.

Spice Cutout Cookies

Spice Cutout Cookies

Spice Cutout Cookies

The L&T editors adored Lyn Chapman's crispy spice cookies so much, that they asked the Test Kitchen to create a light creamy frosting to go with them. "My husband loves ginger snaps and gingerbread," Lyn writes from Provo, Utah. "He was delighted when I made these cookies since they offered a ginger flavor but with a new twist." At only 1 gram of fat a piece, the whimsical treats make an ideal addition to a Christmas cookie platter or New Year's dessert buffet.

Lemon Thins

Lemon Thins

Lemon Thins

These irresistible thins have a tart lemon taste and crisp texture. To create a simple but special dessert, place some of the cookies in bowls of chocolate or vanilla ice cream.
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