Coffee Cake Muffins

Looking for recipes for coffee cake muffins? Taste of Home has the best coffee cake muffins recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cinnamon Coffee Puffs

Cinnamon Coffee Puffs

Cinnamon Coffee Puffs

Field editor Sharon Mensing of Greenfield, Iowa remarks, "These puffs are good with breakfast, lunch or supper."

Streusel Cranberry Oat Muffins

Streusel Cranberry Oat Muffins

Streusel Cranberry Oat Muffins

Have a healthy appetite for a snack? Try these muffins with the zest of tart cranberries. The streusel topping sweetens them up just a bit, adding nice balance.

Streusel-Topped Blueberry Muffins

Streusel-Topped Blueberry Muffins

Streusel-Topped Blueberry Muffins

I received this recipe from my sister-in-law and it has become one of my favorites. I love blueberries so these muffins are perfect!—Brenda Hoffman, Stanton, Michigan

Applesauce Streusel Muffins

Applesauce Streusel Muffins

Applesauce Streusel Muffins

One day when I didn't have apples for my favorite dessert recipe, I used applesauce instead. I also put the batter in muffin cups so the men working cattle at our place could easily eat these treats in the field. —Beverly Medalen, Willow City, North Dakota

Orange Streusel Muffins

Orange Streusel Muffins

Orange Streusel Muffins

"These tender muffins have a fresh taste I'm sure you'll enjoy," promises Donna Smith of Victor, New York. "The streusel topping and marmalade filling add just the right sweetness."

Lemon Streusel Muffins

Lemon Streusel Muffins

Lemon Streusel Muffins

"These delicate lemon muffins are wonderful served with bacon and eggs on Sunday mornings...or with a shrimp soup and garden salad for lunch," advises Mary Kelly of Hopland, California.

Cranberry Muffins with Walnut-Thyme Streusel

Cranberry Muffins with Walnut-Thyme Streusel

Cranberry Muffins with Walnut-Thyme Streusel

A friend of mine gave me a great recipe for blueberry muffins. I wanted to make a batch, but I didn’t have any blueberries! So I substituted the dried cranberries and played around with the other ingredients until I came up with these tender bites. —Bridget M. Klusman, Otsego, Michigan
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