This moist spice cake from Sandra Castillo of Sun Prairie, Wisconsin is low in fat but full of flavor! "Apple pie filling is my secret ingredient," she writes. "For a fun variation, try it with a chocolate cake mix and cherry pie filling...or yellow cake mix and peach filling."
My family loves this traditional Christmas treat so much that I like to surprise them with it throughout the year. It does take some time to prepare, but the effort is worth it when I see my family's smiling faces.
My husband and I enjoy visiting homebound persons and always take them goodies, including this coffee cake. It isn’t overly sweet, so even those without a sweet tooth give it rave reviews. —Loraine Meyer, Bend, Oregon