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Breakfast Coffee Cake

Looking for recipes for breakfast coffee cake? Taste of Home has the best breakfast coffee cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Maple Butter Twists

Maple Butter Twists

Maple Butter Twists

My stepmother passed on the recipe for this delicious yeast coffee cake that's shaped into pretty rings. When I make it for friends, they always ask for seconds. -June Gilliland, Hope, Indiana

Rhubarb Crumb Coffee Cake

Rhubarb Crumb Coffee Cake

Rhubarb Crumb Coffee Cake

Since rhubarb grows well in our frigid climate, I freeze a lot of it. I have plenty on hand to make this old-fashioned coffee cake and other rhubarb treats.

Swedish Tea Ring

Swedish Tea Ring

Swedish Tea Ring

My mother used to prepare this delightful tea ring in the ’40s, and it’s still a favorite today. Maraschino cherries add a festive touch. –Elsie Epp of Newton, Kansas
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Sour Cream Blueberry Coffee Cake

Sour Cream Blueberry Coffee Cake

Sour Cream Blueberry Coffee Cake

OOzing with blueberry flavor, this coffee cake is tender and moist with a topping of brown sugar, cinnamon and oats.

Apple Pull-Apart Bread

Apple Pull-Apart Bread

Apple Pull-Apart Bread

For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a yummy surprise filling of apples and pecans. It's well worth the bit of extra effort. -Carolyn Gregory, Hendersonville, Tennessee

Blueberry-Poppy Seed Brunch Cake

Blueberry-Poppy Seed Brunch Cake

Blueberry-Poppy Seed Brunch Cake

“For baking cobblers and coffee cakes like this easy recipe, I love to have blueberries around all year long," notes Ruth Gruchow of Yorba Linda, California. "They’re easy to freeze and last about a year, so I buy them in season, put 2 cups in quart-size freezer bags and date each bag.”

Cinnamon-Pecan Coffee Cakes

Cinnamon-Pecan Coffee Cakes

Cinnamon-Pecan Coffee Cakes

With their decorative cinnamon swirls, these lovely braids taste as good as they look! And their aroma while baking will make your mouth water. For a holiday touch, you could decorate the drizzle of icing with pecans and candied cherries. —Vick Holloway, Joelton, Tennessee

Coconut-Pecan Coffee Cake

Coconut-Pecan Coffee Cake

Coconut-Pecan Coffee Cake

I’ve learned to keep copies of the recipe on hand when I serve this moist and satisfying coffee cake. It has a nice level of coconut flavor from the pudding mix. —Beth Tropeano, Charlotte, North Carolina

Lemon Pull-Apart Coffee Cake

Lemon Pull-Apart Coffee Cake

Lemon Pull-Apart Coffee Cake

“I found this recipe in a newspaper and make it often,” says Mary Tallman of Arbor Vitae, Wisconsin. “I like to bake this coffee cake when unexpected company stops in and I need something speedy to go with a cup of coffee.”

Spiced Apple Gingerbread

Spiced Apple Gingerbread

Spiced Apple Gingerbread

This nicely spiced caked, with chunks of apple and a hint of ginger, cinnamon and nutmeg, always wins raves. I like it best served warm with a dollop of whipped topping. It freezes well, too. —Pam Blockey of Bozeman, Montana

Old-Fashioned Coffee Cake

Old-Fashioned Coffee Cake

Old-Fashioned Coffee Cake

"I have many buttermilk recipes, and this one brings back the flavor of old fashioned homemade doughnuts," says Rita Reifenstein of Evans City, Pennsylvania. Spiced with nutmeg, slices of the tasty cake are even more tempting served with a dollop of whipped cream.
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