Coffee Cakes

Looking for coffee cakes? Find great tasting dessert recipes like coffee cakes including blueberry coffee cakes, walnut, cinnamon, and more recipes for coffee cakes.

Recipe Spotlight

Almond Puff Loaf

The recipe for this buttery, tender confection had been around for years and years but, like all fine classics, its beauty never fades. It's incredibly easy to make, yet taste and looks as though a professionally trained pastry chef might have labored over it for hours. Hey, a little subterfuge never hurts any bakers' reputation.—Taste of Home Cooking School
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More Coffee Cakes

Upside-Down Apple Cake

Upside-Down Apple Cake

Upside-Down Apple Cake

Baked in a bundt pan and drizzled with icing, this breakfast cake will be a highlight of your holiday menu. I adapted the recipe from one of my grandmother's.

Maple Twist Coffee Cake

Maple Twist Coffee Cake

Maple Twist Coffee Cake

If you like maple flavor, you will love this recipe. It is so pretty with all the twists and is always a hit at bake sales I have brought it too.—Deanna Richter, Elmore, Minnesota

Heart-Shaped Cinnamon Coffee Cake

Heart-Shaped Cinnamon Coffee Cake

Heart-Shaped Cinnamon Coffee Cake

I enjoy making this lovely coffee cake for anniversaries, Valentine's Day and other special occasions. I found the recipe more than 30 years ago, and I've been making it ever since. The delicious treat is a hit with family and friends. -Norma Hammond, Leland, Iowa

Cherry Tea Ring

Cherry Tea Ring

Cherry Tea Ring

I found this recipe in a magazine many years ago. I like it so much, I entered it into a fair and won a ribbon! It is sure to be a hit in your family as well.—Pam Goodlet, Washington Island, Wisconsin

Rich Fruit Kuchens

Rich Fruit Kuchens

Rich Fruit Kuchens

This German classic is such a part of our reunions, we designate a special place to serve it. Five generations flock to the "Kuchen Room" for this coffee cake.

Bread Machine Pumpkin Monkey Bread

Bread Machine Pumpkin Monkey Bread

Bread Machine Pumpkin Monkey Bread

I love making this pumpkiny monkey bread for a holiday brunch. —Emily Main, Tonopah, Arizona

Cherry Crescent Coffee Cake

Cherry Crescent Coffee Cake

Cherry Crescent Coffee Cake

A can of pie filling and a few tubes of crescent rolls help me assemble this sweet treat. It's the perfect addition to hot cups of coffee and good conversation.—Valerie Belley, St. Louis, Missouri

Cobble Bread

Cobble Bread

Cobble Bread

To make this tender coffee cake, Bernice Knutson of Soldier, Iowa dips balls of dough into cinnamon and sugar, then places them in a fluted tube pan. "I pour chopped walnuts in the pan first. They add a nice crunch," she notes.

Cherry Cheese Loaves

Cherry Cheese Loaves

Cherry Cheese Loaves

This has become my "trademark" dessert. I'm asked to take it everywhere I go! Diagonal cuts in the dough give this coffee cake a pretty look without the extra work of braiding it. -Carolyn Gregory, Hendersonville, Tennessee

Quicker Stollen

Quicker Stollen

Quicker Stollen

This fast version of this holiday classic is made extra speedy by the use of hot roll mix. It eliminates waiting for the dough to rise and the final resting time.—Taste of Home Test Kitchen, Greendale, Wisconsin

Glazed Chocolate Chip Coffee Ring

Glazed Chocolate Chip Coffee Ring

Glazed Chocolate Chip Coffee Ring

Anne Betts of Kalamazoo, Michigan says her husband often requests this moist rich cake. "It's great with a cup of coffee," she suggests.

Maple Butter Twists

Maple Butter Twists

Maple Butter Twists

My stepmother passed on the recipe for this delicious yeast coffee cake that's shaped into pretty rings. When I make it for friends, they always ask for seconds. -June Gilliland, Hope, Indiana

Plum Kuchen

Plum Kuchen

Plum Kuchen

I remember my mother making plum kuchen. She never followed a recipe, but this recipe tastes like hers.

Cranberry Crunch Cake

Cranberry Crunch Cake

Cranberry Crunch Cake

New Jersey is known for its cranberries and this cake is a delicious way to use them. The marshmallows melt and seep through the cake, making it moist and very tasty. It's great for brunch, or just with a cup of coffee!
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