Simple Chocolate Desserts

Looking for recipes for simple chocolate desserts? Taste of Home has the best simple chocolate dessert recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Nutty Chocolate Marshmallow Puffs

Nutty Chocolate Marshmallow Puffs

Nutty Chocolate Marshmallow Puffs

Meet the Cook: We like to do things BIG here in Texas, so don't expect a dainty little barely-a-bite truffle from the surprising recipe. Folks are delighted to discover a big fluffy marshmallow inside the chocolate and nut coating. -Pat Ball, Abilene, Texas

Chocolate Mallow Pie

Chocolate Mallow Pie

Chocolate Mallow Pie

To complete a meal, I often serve this not-too-sweet pie. This rich and cream dessert is so easy to assemble. To save time, I often prepare and freeze a graham cracker pie crust so all I have to do is thaw and fill it.—Glenda Parsonage, Maple Creek, Saskatchewan

Chocolate Ice Cream Syrup

Chocolate Ice Cream Syrup

Chocolate Ice Cream Syrup

"When our four children were growing up, we served this sweet chocolate sauce over hand-cranked ice cream," recalls Dorothy Mekemson of Humboldt, Iowa. "Now when we have friends over for cards, we finish the evening with sundaes made with this syrup," she notes.

Mint Chocolate Chip Pie

Mint Chocolate Chip Pie

Mint Chocolate Chip Pie

You'll need only three ingredients to fix this refreshing make-ahead dessert that features a cool combination of mint and chocolate. "When time is short, it's so handy to pull this no-fuss pie out of the freezer for company," notes Dolores Scofield of West Shokan, New York.

Peanut Butter Chocolate Pretzels

Peanut Butter Chocolate Pretzels

Peanut Butter Chocolate Pretzels

"The treats are easy for any age to make but pretty enough to share with friends. You can add color sprinkles to customize them for any holiday or occasion," relates Marcia Porch of Winter Park, Florida.

Chocolate Almond Pinecones

Chocolate Almond Pinecones

Chocolate Almond Pinecones

Our Test Kitchen suggests this clever way of dressing up any winter dessert. Make these "pinecones" when you have some time, then use—and reuse—them on a variety of desserts...or even on a pretty plate piled with candies.

Crispy Chocolate Mounds

Crispy Chocolate Mounds

Crispy Chocolate Mounds

Make these bite-size treats while the Turkey Rice Soup is simmering and then chill. The recipe is so simple that the kids can help.

Chocolate Chow Mein Clusters

Chocolate Chow Mein Clusters

Chocolate Chow Mein Clusters

Chocolate and peanuts are two of my favorite treats, and the combination in this recipe, along with butterscotch, gives this candy a special flavor. My mother made these for Christmas every year, but they're so easy to fix, you can enjoy them anytime.

Chocolate Rum Truffles

Chocolate Rum Truffles

Chocolate Rum Truffles

It's hard to eat just one of these chocolaty silky candies. I like to keep some on hand for a quick sweet treat. —DeAnn Alleva, Hudson, Wisconsin

Chocolate Bow

Chocolate Bow

Chocolate Bow

What a beautiful sight this is on top of your favorite cake! It takes some time to prepare but can be made a month in advance, then stored in an airtight container. —Debbie Gauthier, Timmins, Ontario

Creamy Chocolate Pudding

Creamy Chocolate Pudding

Creamy Chocolate Pudding

This dessert from Mary Ann Gove of Cottonwood, Arizona is ready to eat in just 10 minutes! But it has the creamy texture of pudding that's cooked on the stove.
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