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Chocolate Pie Recipes

Looking for chocolate pie recipes? Taste of Home has the best chocolate pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Peanut Butter Chocolate Tart

Peanut Butter Chocolate Tart

Peanut Butter Chocolate Tart

I've been submitted recipes for years to Taste of Home recipe contest, but never dreamed that I would win. I love peanut butter and add it to many of the desserts I make. This is one of my best and anyone who loves peanut butter cups will be in heaven when they take a bite of this rich, sensational tart. While it looks spectacular, it is very easy to put together.—Mary Ann Lee, Clifton Park, New York

Pecan French Silk Tarts

Pecan French Silk Tarts

Pecan French Silk Tarts

Individual-sized tarts keeps me from over indulging in my favorite dessert—French silk pie. The crunchy pecan base adds an extra layer of richness. —Terry Shaw, Tyler, Texas

Chocolate-Amaretto Mousse Pie

Chocolate-Amaretto Mousse Pie

Chocolate-Amaretto Mousse Pie

My mother made this silky pie when I was a child. It was my father's favorite. The fluffy chocolate-almond filling is held in a thin chocolate shell. Be warned, it is so rich that you should only take a sliver.—Jamie Burkhart, Windsor, Missouri
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Ricotta Pie (Pizza Dolce) with Chocolate and Raspberry

Ricotta Pie (Pizza Dolce) with Chocolate and Raspberry

Ricotta Pie (Pizza Dolce) with Chocolate and Raspberry

My grandmother recalls ricotta pie always making an appearance on Easter when she was little. Now I've taken here recipe and created a pared down version for a more upscale appearance at holidays and other gatherings. —Stephen DeBenedictis, Wakefield, Massachusetts

Chocolate-Hazelnut Cream Pie

Chocolate-Hazelnut Cream Pie

Chocolate-Hazelnut Cream Pie

We've all seen peanut butter pies, so why not kick it up a notch and try a Nutella pie? This luscious dessert is just fabulous. I sometimes add sliced bananas on top of the crust and then spoon the Nutella mixture over them for a Banana Hazelnut Cream Pie.—Anna Smith, North Salt Lake, Utah

Swirled Chocolate Marshmallow Pie

Swirled Chocolate Marshmallow Pie

Swirled Chocolate Marshmallow Pie

I’m such a fan of marshmallows, I’ll eat a handful straight from the bag. Swirling a homemade marshmallow filling with cocoa creates a holiday-worthy pie everyone enjoys.

Silky Chocolate Pie

Silky Chocolate Pie

Silky Chocolate Pie

Chocolate makes the world go round! We have a family that just loves chocolate pies, and this version with a splash of brandy is smooth as silk and oh-so-special. —Kathy Hewitt, Cranston, Rhode Island

Salted Dark Chocolate Tart

Salted Dark Chocolate Tart

Salted Dark Chocolate Tart

When I was little, my grandpa always had a bag of caramels in his truck and a few in his pocket. Whether we were camping or going to a movie I always enjoyed sharing caramels with him. Now I try to put caramel in as many of my desserts as possible, including this sweet-and-salty tart. —Leah Tackitt, Austin, Texas

Cherry & Chocolate Ice Cream Pie

Cherry & Chocolate Ice Cream Pie

Cherry & Chocolate Ice Cream Pie

We took cherry pie to a whole new level as a frozen treat. With a luscious layer of chocolate fudge inside, this is one impressive pie. —Scarlett Elrod, Newnan, Georgia

Mocha Java Pie with Kahlua Cream

Mocha Java Pie with Kahlua Cream

Mocha Java Pie with Kahlua Cream

I'm a big coffee drinker and love the iced and frozen versions, too. This pie was my way of incorporating those flavors into a dessert. —Becky McClaflin, Blanchard, Oklahoma

Orange Chocolate Ricotta Pie

Orange Chocolate Ricotta Pie

Orange Chocolate Ricotta Pie

A traditional Italian dessert served during the holidays and for special occasions, the orange and chocolate flavors make a classic Italian pairing. The result is rich and tangy - a perfect finale to a Mediterranean-style dinner. —Trisha Kruse, Eagle, Idaho
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