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Chocolate Cheesecake Recipes

Looking for chocolate cheesecake recipes? Taste of Home has the best chocolate cheesecake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

White Chocolate-Raspberry Mousse Cheesecake

White Chocolate-Raspberry Mousse Cheesecake

White Chocolate-Raspberry Mousse Cheesecake

Befitting Christmas Day dessert, a New Year's celebration or even a holiday tea party, one thing's for sure: These flavors are a match made in heaven.—Crystal Morris, Alliance, Ohio

Blissful Peanut Butter-Chocolate Cheesecake

Blissful Peanut Butter-Chocolate Cheesecake

Blissful Peanut Butter-Chocolate Cheesecake

When I think of this specialty cheesecake, three words come to mind: "decadent," "fun" and "delicious. One bite and I think you'll agree this dessert is pure bliss. —Julie Ruble, Charlotte, North Carolina

Coconut-White Chocolate Cheesecake

Coconut-White Chocolate Cheesecake

Coconut-White Chocolate Cheesecake

Friends have suggested over and over that I submit this creation to a magazine because it's so good. For the best texture, make sure not to overmix the batter. —Jamie Harris, Danville, Illinois
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Swirled Raspberry & Chocolate Cheesecake

Swirled Raspberry & Chocolate Cheesecake

Swirled Raspberry & Chocolate Cheesecake

One secret to a lighter, fluffier cheesecake? Use the foaming power of eggs. When you beat egg whites to stiff peaks and gently fold them into the cream cheese mixture, the eggs add more volume and lightness because of trapped air. This light, fluffy cheesecake is a family favorite. —Brittney Segobiano, Geneseo, Illinois

3D Chocolate Cheesecake

3D Chocolate Cheesecake

3D Chocolate Cheesecake

A cheesecake that is deep, dark and decadent earns the right to be called "3D." This version always looks its chocolate best, because the ganache coating blankets any cracks you may experience, as cheesecakes sometimes like to show. —Vanassa Hicks, Flint, Michigan

Chocolate-Glazed Coconut Almond Cheesecake

Chocolate-Glazed Coconut Almond Cheesecake

Chocolate-Glazed Coconut Almond Cheesecake

My idea was to make a cheesecake taste like my favorite candy bar, which has chocolate, coconut and almonds. This cheesecake also works in bite size. Use a mini muffin pan with muffin liners, fill 3/4 full and bake 15-17 minutes. Allow to sit and cool completely before topping with chocolate, coconut and almonds. —Keri Brammer, Lawton, Oklahoma

Cranberry White Chocolate Chunk Cheesecake

Cranberry White Chocolate Chunk Cheesecake

Cranberry White Chocolate Chunk Cheesecake

My New York-style cheesecake has tart cranberries, white chocolate chunks and a smidge of yuletide red. It's an impressive addition to holiday dessert tables. —Angela Spengler, Tampa, FL

Raspberry & White Chocolate Cheesecake

Raspberry & White Chocolate Cheesecake

Raspberry & White Chocolate Cheesecake

My mom makes this cheesecake a lot because it's so good and really pretty. She calls it a "go-to" recipe. Someday I'll try to make it myself. —Charlotte Roos, Minneapolis, Minnesota

Chocolate Truffle Raspberry Cheesecake

Chocolate Truffle Raspberry Cheesecake

Chocolate Truffle Raspberry Cheesecake

No matter how full they are, guests won't be able to pass up this showstopper of a dessert that stars a velvety truffle layer atop raspberry-swirled cheesecake. It's absolutely divine!—Heidi Vawdrey, Riverton, Utah

Chocolate Cran-Raspberry Cheesecake Bars

Chocolate Cran-Raspberry Cheesecake Bars

Chocolate Cran-Raspberry Cheesecake Bars

Cranberries, raspberries and baking cocoa take ordinary cheesecake bars to a new level. The recipe makes a big batch so it's terrific for large gatherings.—Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Chocolate Cheesecakes

Chocolate Cheesecakes

Chocolate Cheesecakes

Try this bite-sized chocolaty treat that’s rich, creamy and guaranteed to satisfy any sweet tooth. —Sharon Valenta, Westchester, Illinois
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