Share:

Chocolate Dessert Recipes

Looking for chocolate desserts recipes? Get delicious chocolate dessert recipes including chocolate dessert cups, chocolate dessert wraps, chocolate dessert waffles, peanut butter chocolate dessert and more chocolate dessert recipes.

Recipe Spotlight

This lovely make-ahead cake tastes as good as it looks. Rich, creamy and decadent, it’s perfect for company! Thanks to Lisa Ruehlow of Blaine, Minnesota for the recipe.
Get Recipe

More Chocolate Dessert Recipes

Sort:

Susie's Dark Chocolate-Coconut Pie

Susie's Dark Chocolate-Coconut Pie

Susie's Dark Chocolate-Coconut Pie

If you love chocolate and coconut, this pie’s for you. Surprisingly easy to make, the only difficult part is waiting for it to cool in the fridge.—Susan Graverson, Oneida, New York

Mayonnaise Chocolate Cake

Mayonnaise Chocolate Cake

Mayonnaise Chocolate Cake

This old-fashioned dessert often ends the meal at my home. My aunt has made this moist, rich sheet cake for as long as I can remember. Not only is it a cake I can quickly make from scratch, but it calls for ingredients I usually have in the pantry. —Kristine Marra, Clifton Park, New York

Rich Chocolate Snack Cake

Rich Chocolate Snack Cake

Rich Chocolate Snack Cake

"You'd never guess this rich-tasting delicious chocolate dessert is much lighter than a traditional cake or brownie," says Carolyn Wolbers of Loveland, Ohio. "The applesauce adds moisture and helps reduce the fat."
Advertise with us
ADVERTISEMENT

Chocolate Hazelnut Gateau

Chocolate Hazelnut Gateau

Chocolate Hazelnut Gateau

Gateau (pronounces ga-tow) is the French word for any rich and fancy cake. I think you'll agree this dense chocolate dessert has just the right amount of sweetness. —Michelle Krzmarzick, Torrance, California

Chocolate Pizza Candy

Chocolate Pizza Candy

Chocolate Pizza Candy

—Norma Oosting, Holland, Michigan Suggest that red and/or green candied cherries could be used. (Original photo had both; current photo only had red).

Raspberry Mousse In Chocolate Cups

Raspberry Mousse In Chocolate Cups

Raspberry Mousse In Chocolate Cups

READY for an outpouring of compliments? You'll get lots when you serve these decadent desserts! "A friend shared the recipe with me after she prepared it for my birthday," Ann says. "She simply covered plastic glasses with melted confectionery coating, let it harden and then removed the plastic to create edible treats." A mouthwatering raspberry mousse completes the candy cups. If you like, add a berry and mint garnish on top.—Ann White, Elkhorn, Wisconsin

Quick Chocolate Chip Cookie Pops

Quick Chocolate Chip Cookie Pops

Quick Chocolate Chip Cookie Pops

My family prefers milk chocolate to dark or semisweet chocolate, so I created this recipe. Baking the pops on a stick makes them fun, but the cookies are just as delicious by themselves.

Chocolate Gingerbread Cupcakes

Chocolate Gingerbread Cupcakes

Chocolate Gingerbread Cupcakes

These luscious cupcakes have a touch of semisweet chocolate in the batter and white chocolate in the frosting. They melt away fast at our house. —Patricia Harmon, Baden, Pennsylvania

Chocolate Ice Cream Syrup

Chocolate Ice Cream Syrup

Chocolate Ice Cream Syrup

"When our four children were growing up, we served this sweet chocolate sauce over hand-cranked ice cream," recalls Dorothy Mekemson of Humboldt, Iowa. "Now when we have friends over for cards, we finish the evening with sundaes made with this syrup," she notes.

Chocolate-Hazelnut Banana Crepes

Chocolate-Hazelnut Banana Crepes

Chocolate-Hazelnut Banana Crepes

Here is a simple and delicious treat featuring a thin, tender crepe stuffed with a creamy chocolate-hazelnut spread and bananas lightly sauteed in brown sugar and butter. It tastes elegant but takes so little effort. —Cathy Hall, Lyndhurst, Virginia

Peanut Butter-Chocolate Cake Rolls

Peanut Butter-Chocolate Cake Rolls

Peanut Butter-Chocolate Cake Rolls

Who knew something this impressive could start with a cake mix! The mini chocolate chips add a tasty crunch to each slice. —Tammy Rex, New Tripoli, Pennsylvania

Chocolate Crunch Ice Cream

Chocolate Crunch Ice Cream

Chocolate Crunch Ice Cream

Making ice cream goes smoothly when you do prep work in advance. I make the custard ahead and refrigerate it overnight. Plus, I toast the almonds beforehand and separate my add-ins into labeled containers. —Rosalie Peters, Caldwell, Texas

Chocolate Berry Freeze

Chocolate Berry Freeze

Chocolate Berry Freeze

This lovely make-ahead cake tastes as good as it looks. Rich, creamy and decadent, it’s perfect for company! Thanks to Lisa Ruehlow of Blaine, Minnesota for the recipe.

White Chocolate Tarts

White Chocolate Tarts

White Chocolate Tarts

To start, Traci works backward and makes dessert first. "White Chocolate Tarts are scrumptious but really no fuss, because they call for prepared tart shells, instant pudding and whipped topping," she explains.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT