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Chocolate Cheesecakes

Looking for recipes for chocolate cheesecakes? Taste of Home has the best chocolate cheesecake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Quick Chocolate Chip Cheesecake

Quick Chocolate Chip Cheesecake

Quick Chocolate Chip Cheesecake

A neighbor gave me this microwave cheesecake recipe several years ago and jokingly said it serves one. We make it for a snack sometimes, but it’s yummy enough for potlucks.” —Susan Visser, Champaign, Illinois

Blissful Peanut Butter-Chocolate Cheesecake

Blissful Peanut Butter-Chocolate Cheesecake

Blissful Peanut Butter-Chocolate Cheesecake

When I think of this specialty cheesecake, three words come to mind: "decadent," "fun" and "delicious. One bite and I think you'll agree this dessert is pure bliss. —Julie Ruble, Charlotte, North Carolina

Chocolate Chip Cookie Cheesecake

Chocolate Chip Cookie Cheesecake

Chocolate Chip Cookie Cheesecake

Our daughter first astounded us with her cooking talents when she made this cheesecake at 13 years of age. With a unique cookie crumb crust and extra-creamy filling, people think this dessert was made by a gourmet baker! —Kathleen Gualano, Cary, Illinois
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Chocolaty Almond Cheesecake

Chocolaty Almond Cheesecake

Chocolaty Almond Cheesecake

Dayna Henson from Tulsa, Oklahoma relates, "After serving this once, I'm asked to make again the next time. It has the most heavenly flavor."

Malted Chocolate Cheesecake

Malted Chocolate Cheesecake

Malted Chocolate Cheesecake

With an impressive presentation and a scrumptious, classic malt flavor, this downsized dessert will make anyone feel special. —Anna Ginsberg, Austin, Texas

Chocolate Macadamia Cheesecake

Chocolate Macadamia Cheesecake

Chocolate Macadamia Cheesecake

When one of my co-workers turned 50, I created this recipe for her birthday. There wasn't a crumb left on the platter when I left for that day! —Bob Weaver, University Place, Washington

Chocolate Truffle Raspberry Cheesecake

Chocolate Truffle Raspberry Cheesecake

Chocolate Truffle Raspberry Cheesecake

No matter how full they are, guests won't be able to pass up this showstopper of a dessert that stars a velvety truffle layer atop raspberry-swirled cheesecake. It's absolutely divine!—Heidi Vawdrey, Riverton, Utah

German Chocolate Swirl Cheesecake

German Chocolate Swirl Cheesecake

German Chocolate Swirl Cheesecake

“My mom made this recipe all the time for family gatherings,” recalls Jennifer Cannon in Round Rock, Texas. “I was never a cheesecake fan until I tried this one—now I make it for any special occasion or excuse!”

Chocolate-Glazed Coconut Almond Cheesecake

Chocolate-Glazed Coconut Almond Cheesecake

Chocolate-Glazed Coconut Almond Cheesecake

My idea was to make a cheesecake taste like my favorite candy bar, which has chocolate, coconut and almonds. This cheesecake also works in bite size. Use a mini muffin pan with muffin liners, fill 3/4 full and bake 15-17 minutes. Allow to sit and cool completely before topping with chocolate, coconut and almonds. —Keri Brammer, Lawton, Oklahoma

Raspberry Chocolate Cheesecake

Raspberry Chocolate Cheesecake

Raspberry Chocolate Cheesecake

This eye-catching cheesecake showcases red raspberries and heavenly dark chocolate. It’s a treat in our house for special occasions. —Robinne Hurt, Crossfield, Alberta

Swirled Raspberry & Chocolate Cheesecake

Swirled Raspberry & Chocolate Cheesecake

Swirled Raspberry & Chocolate Cheesecake

One secret to a lighter, fluffier cheesecake? Use the foaming power of eggs. When you beat egg whites to stiff peaks and gently fold them into the cream cheese mixture, the eggs add more volume and lightness because of trapped air. This light, fluffy cheesecake is a family favorite. —Brittney Segobiano, Geneseo, Illinois
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