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Easter Candy

Looking for recipes for Easter candy? Taste of Home has the best Easter candy recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Dragonfly Snacks

Dragonfly Snacks

Dragonfly Snacks

You won't need a net to catch these delightful dragonflies, but they're so cute. they'll disappear fast. Store-bought cookies and pretzels are dipped in candy coating and sprinkled with sugar.

Bird's Nest Treats

Bird's Nest Treats

Bird's Nest Treats

I make these in the spring when the bird are starting to build their nest. They are so easy to make and disappear just as fast.—Pam Painter, Poseyville, Indiana

Salted Soft Caramels

Salted Soft Caramels

Salted Soft Caramels

Velvety smooth homemade caramels have a sprinkling of kosher salt to create a sweet-salty sensation. Best of these caramels don't call for each to be wrapped in waxed paper or plastic wrap...a very tedious chore. The hot caramel is poured into miniature muffin liners instead.—Kathryn Conrad, Milwaukee, Wisconsin

Cherry Chocolate Bark

Cherry Chocolate Bark

Cherry Chocolate Bark

This recipe from my daughter caught my eye because it reminded me of a favorite candy bar of mine as a child. I love the fudge-like texture.

Orange Jelly Candies

Orange Jelly Candies

Orange Jelly Candies

Making candy is my favorite thing to do. I've been collecting candy recipes for more than 40 years and have taken several candy-making classes. These soft confections are fantastic. —Leah Jackson, Washington, Utah

Jelly Bean Brittle

Jelly Bean Brittle

Jelly Bean Brittle

"Here's a fun version of brittle that's perfect for Easter," suggests Kathy Kittell of Lenexa, Kansas. "The jelly beans add both color and flavor."

Neapolitan Fudge

Neapolitan Fudge

Neapolitan Fudge

If you like Neapolitan ice cream, you will devour my fudge version of the vanilla, strawberry and chocolate favorite. It makes a great addition to any Christmas candy platter, but is equally well received any time of year. —Faith Leonard, Delbarton, West Virginia

Orange Gumdrops

Orange Gumdrops

Orange Gumdrops

I get nothing but rave reviews when I make these gumdrops and usually have to prepare three batches. The refreshing orange flavor is a nice change from the usual chocolate holiday candies. —Becky Burch, Marceline, Missouri

Chocolate-Covered Eggs

Chocolate-Covered Eggs

Chocolate-Covered Eggs

These pretty little candies beat any store-bought variety hands down! They take some effort, but the look of delight on the faces of those who try them make every minute worth it. —Louise Oberfoell, Bowman, North Dakota

Pineapple Coconut Snowballs

Pineapple Coconut Snowballs

Pineapple Coconut Snowballs

Marlene Rhodes shares a three-ingredient treat she quickly whips up in her Colorado Springs, Colorado kitchen. Canned pineapple adds refreshing taste to the frosty-looking finger food.

Nana's Rocky Road Fudge

Nana's Rocky Road Fudge

Nana's Rocky Road Fudge

We make Rocky Road-style fudge every Christmas and it’s a tradition, but why wait until the holidays for a recipe this good? —Ashley Berry, Montgomery Village, Maryland
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