Share:

Candy Bars

Looking for recipes for candy bars? Taste of Home has the best candy bar recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sort:

Peanut Pretzel Toffee Bark

Peanut Pretzel Toffee Bark

Peanut Pretzel Toffee Bark

My toffee has been a traditional must-make treat for my family and friends for over 40 years. My Dad taught me to make great fudge from scratch but my toffee was his favorite candy and each time I make it, I think of him. —Barbara Estabrook, Rhinelander, Wisconsin

Pretzel Bark Candy

Pretzel Bark Candy

Pretzel Bark Candy

I usually make this pretzel candy as a gift, but it also shines at office parties. The recipe makes a big batch and stores well. —Betty Claycomb, Alverton, Pennsylvania

Raspberry-Mocha Chocolate Bark

Raspberry-Mocha Chocolate Bark

Raspberry-Mocha Chocolate Bark

Give classic candy bark a bit of coffee-shop sophistication with crushed chocolate-covered espresso beans. Swirls of raspberry preserves and white baking chips make it even more special. —Aysha Schurman, Ammon, Idaho
Advertise with us
ADVERTISEMENT

Tiger Butter Bark Candy

Tiger Butter Bark Candy

Tiger Butter Bark Candy

Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy, peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas

Almond Bark Candies

Almond Bark Candies

Almond Bark Candies

I like to take these to school for the fourth graders I teach...they love them. The colorful marshmallows make these candies bright and pretty to serve—to all ages!

Cherry-Pretzel Almond Bark

Cherry-Pretzel Almond Bark

Cherry-Pretzel Almond Bark

I love the contrast of sweet and salty flavors in candy. The dried cranberries in this bark adds taste as well as color.—Margaret Goodrich, Sparta, Missouri

Coconut Almond Bark

Coconut Almond Bark

Coconut Almond Bark

My chocolate bark featuring coconut and almonds is a great time-saver when I’m busy but need a treat to share. The large grains of turbinado sugar give it that holiday sparkle.

Coconut Almond Bars

Coconut Almond Bars

Coconut Almond Bars

This was the first recipe I ever entered in a contest—and it was a winner! Ever since that contest, which was sponsored by our local newspaper, people around town tell me they still make these treats.

Cranberry Bog Bark

Cranberry Bog Bark

Cranberry Bog Bark

For a pretty holiday treat, I make this bark. It is a favorite holiday gift I give out to friends and family.—Cindy Lou Hickey, Kingston, Massachusetts

Cranberry Butter Crunch Bark

Cranberry Butter Crunch Bark

Cranberry Butter Crunch Bark

One Christmas I dreamed this recipe up when making buttercrunch toffee. It is an addictive treat that disappears fast.—Heather Ferris, Vanderhoof, British Columbia

Nut Fruit Bark

Nut Fruit Bark

Nut Fruit Bark

Here's a sophisticated version of fruit bark. Dark chocolate turns into a rich mocha flavor with the espresso powder. If you're a fan of sweet-salty tidbits make sure to use the sea salt.—Thomas Faglon, Somerset, New Jersey
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT