Share:

Candy Bars

Looking for recipes for candy bars? Taste of Home has the best candy bar recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Chocolate Peppermint Bark

Chocolate Peppermint Bark

Chocolate Peppermint Bark

These treats are such a snap to make, I almost feel guilty serving them. But nobody seems to mind I didn't put in much effort—they just keep coming back for more. —Keslie Houser, Pasco, Washington

Cranberry Bog Bark

Cranberry Bog Bark

Cranberry Bog Bark

For a pretty holiday treat, I make this bark. It is a favorite holiday gift I give out to friends and family.—Cindy Lou Hickey, Kingston, Massachusetts

Almond Bark Candies

Almond Bark Candies

Almond Bark Candies

I like to take these to school for the fourth graders I teach...they love them. The colorful marshmallows make these candies bright and pretty to serve—to all ages!
Advertise with us
ADVERTISEMENT

Nut Goody Bars

Nut Goody Bars

Nut Goody Bars

My mother passed this delicious recipe down to me—we both love to cook. One nice thing about it is that it makes so much you don't need to make a double batch!

Spicy Chocolate Bark

Spicy Chocolate Bark

Spicy Chocolate Bark

Warm hearts and heat up the holidays with this melt-in-your-mouth confection from our Test Kitchen. It sets up nicely when chilled, saving the peppery bite ‘til the very end. With just four ingredients, it makes an easy gift idea, and folks who like spicy foods just may put it at the top of their holiday wish lists!

Coconut Almond Bars

Coconut Almond Bars

Coconut Almond Bars

This was the first recipe I ever entered in a contest—and it was a winner! Ever since that contest, which was sponsored by our local newspaper, people around town tell me they still make these treats.

Fudge with Candy Bar Bits

Fudge with Candy Bar Bits

Fudge with Candy Bar Bits

Bonnie Ayars teaches family and consumer science in Mechanicsburg, Ohio and says this simple but scrumptious fudge is a hit with her high school students. Best of all, with only 5 ingredients, it couldn’t be easier to make! BONNIE’S TIP: “This recipe can be made with the candy bar of your choice. Snickers, Milky Way and Heath Bars make delicious variations.”

Cherry Pistachio Bark

Cherry Pistachio Bark

Cherry Pistachio Bark

Dotted with red cherry bits, these diamond-shaped pieces are lovely on a tray. Plus, they come together quickly with four ingredients.

Almost a Candy Bar

Almost a Candy Bar

Almost a Candy Bar

Says Barb Wyman from her kitchen in Hankinson, North Dakota: "Because I love candy bars and marshmallows, this recipe was a cinch to invent—and I’ve yet to find anyone who doesn’t enjoy it! The quick bars make great individually wrapped treats for picnics, lunch boxes or out-the-door snacking. And with all the different layers and flavors, they’re sure to please just about everyone."

Cookie Pretzel Peanut Bark

Cookie Pretzel Peanut Bark

Cookie Pretzel Peanut Bark

When you need a last-minute idea, this four-ingredient recipe fits the bill and brings a pleasant sweet-salty flavor. —Peggy Detjen, Lakeville, Minnesota

Cherry Chocolate Bark

Cherry Chocolate Bark

Cherry Chocolate Bark

This recipe from my daughter caught my eye because it reminded me of a favorite candy bar of mine as a child. I love the fudge-like texture.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT