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Tortes

Looking for recipes for tortes? Taste of Home has the best tortes recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Strawberry-Almond Chocolate Torte

Strawberry-Almond Chocolate Torte

Strawberry-Almond Chocolate Torte

"This layer cake is wonderful when strawberries are in season," Diane Kensinger of Manheim, Pennsylvania notes of her eye-catching dinner finale. "Sometimes I'll make it and invite family for a spur-of-the-minute dessert night! The recipe won first prize at a local farm show."

Toffee Bar Brownie Torte

Toffee Bar Brownie Torte

Toffee Bar Brownie Torte

Heads will turn when you serve this showstopping cake. The mild espresso frosting nicely complements the bittersweet brownie layers.—Megan Byers, Wichita, Kansas

Very Chocolate Torte with Raspberry Cream

Very Chocolate Torte with Raspberry Cream

Very Chocolate Torte with Raspberry Cream

Here's a way to take a simple cake mix and make it look spectacular! The filling and frosting are really quite easy to make so there's no reason to shy away from this dessert. —Taste of Home Test Kitchen
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Walnut Graham Torte

Walnut Graham Torte

Walnut Graham Torte

This torte is great to take to someone's house for dinner - I rarely have any to bring back home. It reminds me of desserts my grandma used to make.

Walnut Torte

Walnut Torte

Walnut Torte

A hint of citrus complements the rich walnut taste of this lovely three-layer flourless cake from Kathryn Anderson of Wallkill, New York. Toasted chopped walnuts make a great garnish atop her smooth buttercream frosting.

Chocolate Nut Torte

Chocolate Nut Torte

Chocolate Nut Torte

This recipe brings back pleasant memories of my childhood—my grandmother would make it when we'd come to visit. Now I prepare it for my own grandchildren.

Chocolate-Glazed Raspberry Torte

Chocolate-Glazed Raspberry Torte

Chocolate-Glazed Raspberry Torte

Folks just won’t believe a dessert so decadent and delicious could be so low-fat. Our Test Kitchen can take a bow for this mouthwatering recipe with its fresh-fruit flavor, cake-mix convenience and impressive presentation!—Taste of Home Test Kitchen

Citrus Torte

Citrus Torte

Citrus Torte

Utilizing convenience products and a can of mandarin oranges, Janice Prytz created this lightly sweet, tasty dessert. “This is a recipe I use time and again, always with rave reviews,” writes the Murrieta, California reader.

Classic Sponge Torte

Classic Sponge Torte

Classic Sponge Torte

Sponge cakes call for both egg whites and egg yolks, giving them a richer texture than angel food cakes. Here, the layered cake is topped with a delightful chocolate frosting.

Coconut Pecan Torte

Coconut Pecan Torte

Coconut Pecan Torte

An apricot filling is the sweet surprise in this moist, pretty cake. Every forkful is filled with a wonderful combination of flavors. —Mary Somers, Enid, Oklahoma

Coffee Nut Torte

Coffee Nut Torte

Coffee Nut Torte

Every year at Bible school when I was growing up, we enjoyed this dessert as an extra-special treat. I still serve it to appreciative guests.
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