Tortes

Looking for recipes for tortes? Taste of Home has the best tortes recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Almond Torte

Reduced-fat sour cream, egg whites and applesauce lighten up this gorgeous torte. A creamy custard filling lends richness. —Kathy Olsen, Marlborough, New Hampshire
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Chocolate Pecan Torte

Chocolate Pecan Torte

Chocolate Pecan Torte

This impressive dessert looks lovely on a buffet table. It requires several steps but is worth the effort for special occasions. —Lois Schlickau, Haven, Kansas

Orange Chocolate Torte

Orange Chocolate Torte

Orange Chocolate Torte

This impressive torte is doubly delicious with chocolate in both the batter and frosting. Orange marmalade adds a bit of tartness.—Nancy Mueller, Menomonee Falls, Wisconsin

Chocolate Chiffon Torte

Chocolate Chiffon Torte

Chocolate Chiffon Torte

"This is an old recipe that I made often when we were on the farm and I had lots of cream to use up," recalls field editor Iola Egle of Bella Vista, Arkansas.
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Ricotta Nut Torte

Ricotta Nut Torte

Ricotta Nut Torte

This pretty layered Italian cake is called cassata. It takes some time to prepare this eye-catching dessert but it conveniently chills overnight.—Karen Albert, Prineville, Oregon

Raspberry Orange Torte

Raspberry Orange Torte

Raspberry Orange Torte

Guests are sure to be dazzled by this super-moist dessert from our Test Kitchen that’s ideal for special occasions. A rich orange cream filling is spread between the cake layers for a luscious look and taste.

Favorite Chocolate Peanut Torte

Favorite Chocolate Peanut Torte

Favorite Chocolate Peanut Torte

This cake is so rich, you'd never guess it was lower in fat and sugar than other desserts. The smooth peanut butter layers and fudgy topping make it a hit with my family. —Crystal Christopher of Hustonville, Kentucky

Heart's Delight Torte

Heart's Delight Torte

Heart's Delight Torte

Cherry pie filling dresses up homemade chocolate cake layers in this impressive dessert. "I found the recipe on a newspaper we used for packing material when we moved to our new home," recalls Nancy Heesch of Sioux Falls, South Dakota. "Our family enjoys it so much, it has become the traditional birthday cake at our house."

Pineapple Angle Food Torte

Pineapple Angle Food Torte

Pineapple Angle Food Torte

In Duncansville, Pennsylvania, Jane Lynn uses a few simple ingredients to transform prepared angel food cake into an impressive dessert. "It can be whipped up in 10 minutes and adds a festive look to your table," she promises.

Raspberry Walnut Torte with Cream Cheese Frosting

Raspberry Walnut Torte with Cream Cheese Frosting

Raspberry Walnut Torte with Cream Cheese Frosting

"I often serve this impressive cake for dinner parties or whenever a special dessert is called for," notes Bonnie Malloy of Norwood, Pennsylvania. "It's delicious and also very pretty."

Pineapple Breeze Torte

Pineapple Breeze Torte

Pineapple Breeze Torte

This lovely, torte from Barbara Joyner of Franklin, Virginia features lady fingers, a creamy filling and a crushed pineapple topping that would be great for the holidays. “It's a special treat for my large family, and a must at Christmas and Easter,” she relates.

Spring Rhubarb Torte

Spring Rhubarb Torte

Spring Rhubarb Torte

This torte signals springtime at Audrey Groe's Lake Mills, Iowa home. "Our 40-year-old rhubarb plants provide the filling, and they're always ready first thing in spring." she relates. "So it's a family tradition to bake it."—Audrey Groe, Lake Mills, Iowa
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