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Tortes

Looking for recipes for tortes? Taste of Home has the best tortes recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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I created this recipe based on a chocolate cake a friend made for me several years ago. I love the fact that it has brown sugar instead of granulated sugar. It's a favorite around Christmas, not only because of the great flavors, but because it makes a spectacular presentation. —Mary Shivers, Ada, Oklahoma
View Fudgy Peppermint Stick Torte Recipe



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Favorite Chocolate Peanut Torte

Favorite Chocolate Peanut Torte

Favorite Chocolate Peanut Torte

This cake is so rich, you'd never guess it was lower in fat and sugar than other desserts. The smooth peanut butter layers and fudgy topping make it a hit with my family. —Crystal Christopher of Hustonville, Kentucky

Raspberry Chocolate Torte

Raspberry Chocolate Torte

Raspberry Chocolate Torte

"This recipe is constantly requested by family and friends," writes Janis Murphy of Redondo Beach, California. "Feel free to substitute other berries," she adds.

Makeover Coconut Supreme Torte

Makeover Coconut Supreme Torte

Makeover Coconut Supreme Torte

Heavenly cakes are a hallmark of dessert time, and this lightened-up treat is no exception. “My neighbor made the scrumptious cake and gave me the recipe,” shares Vernelle Lazzarini of Upland, California. This made-over version of the original is as easy on the waistline as it is the taste buds.
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Spring Bonnet Cookie Torte

Spring Bonnet Cookie Torte

Spring Bonnet Cookie Torte

Likely, the sugary-sweet idea here will put a bee in your springtime bonnet—to make it, that is! Our handy home economists came up with the tempting confection after catching sight of the inspiring projects subscribers shared in the "Hats Off Spring" section. Unlike other hat-shaped desserts, the one they've created is fashioned from crispy cookies, which are stacked into a hat shape. A dreamy creamy filling holds the layers of cookies together and serves to soften them at the same time, m

Fruit-Filled Angel Food Torte

Fruit-Filled Angel Food Torte

Fruit-Filled Angel Food Torte

"I was so tired of eating plain angel food cake and fruit for dessert that I decided to combine the two with a little whipped topping—the result is this scrumptious and refreshing torte," says Hettie Johnson of Jacksonville, Florida. "It tastes as good as it looks!"

Spring Rhubarb Torte

Spring Rhubarb Torte

Spring Rhubarb Torte

This torte signals springtime at Audrey Groe's Lake Mills, Iowa home. "Our 40-year-old rhubarb plants provide the filling, and they're always ready first thing in spring." she relates. "So it's a family tradition to bake it."—Audrey Groe, Lake Mills, Iowa

Butterscotch Torte

Butterscotch Torte

Butterscotch Torte

It's best to make the graham cracker cake for this torte the day before, because the flavor improves as it mellows. The recipe makes plenty of yummy butterscotch sauce, so you can drizzle some over the top and have extra to serve on the side. —Lavonne Hartel Williston. North Dakota

Pineapple Angle Food Torte

Pineapple Angle Food Torte

Pineapple Angle Food Torte

In Duncansville, Pennsylvania, Jane Lynn uses a few simple ingredients to transform prepared angel food cake into an impressive dessert. "It can be whipped up in 10 minutes and adds a festive look to your table," she promises.

Chocolate Mocha Torte

Chocolate Mocha Torte

Chocolate Mocha Torte

A mocha filling is spread between the layers of this decadent chocolate cake that's piled high with flavor.

Orange Chocolate Torte

Orange Chocolate Torte

Orange Chocolate Torte

This impressive torte is doubly delicious with chocolate in both the batter and frosting. Orange marmalade adds a bit of tartness.—Nancy Mueller, Menomonee Falls, Wisconsin

Raspberry Orange Torte

Raspberry Orange Torte

Raspberry Orange Torte

Guests are sure to be dazzled by this super-moist dessert from our Test Kitchen that’s ideal for special occasions. A rich orange cream filling is spread between the cake layers for a luscious look and taste.
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