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Sponge Cake

Looking for sponge cake recipes? Taste of Home has the best sponge cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sponge Cake with Blueberry Topping

Sponge Cake with Blueberry Topping

Sponge Cake with Blueberry Topping

This recipe puts the blueberries grown in our area to good use. It's a great summertime dessert.—Frances Colley, Coos Bay, Oregon

Strawberry Sunshine Cake

Strawberry Sunshine Cake

Strawberry Sunshine Cake

"With fluffy whipped topping frosting an a fresh strawberry filling and garnish, this impressive three-layer sponge cake is a scrumptious summer dessert," writes Rosemary Binette of Les Cedres, Quebec. "For best results, be sure to slice it with a serrated knife."

Frozen Strawberry Torte

Frozen Strawberry Torte

Frozen Strawberry Torte

"I first tried this special dessert one day when I was expecting company and wanted to serve something other that strawberry shortcake," recalls Linda Lamy of Mason, New Hampshire. "The berry mixture makes such a pretty filling and frosting...and it's an easy way to dress up a purchased pound cake."
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Strawberry Sponge Cake

Strawberry Sponge Cake

Strawberry Sponge Cake

For dessert, this dessert uses purchased sponge cake. So there's no need for baking. To showcase its pretty strawberry-red layer, I dish it up in clear dessert glasses or dishes like a trifle.—Ruth Taylor, Greeneville, Tennessee

Moist Marble Chiffon Cake

Moist Marble Chiffon Cake

Moist Marble Chiffon Cake

Field editor Sharon Evans of Clear Lake, Iowa reports. "This high cake won a blue ribbon for 'best chiffon cake' at our country fair."

Sunshine Sponge Cake

Sunshine Sponge Cake

Sunshine Sponge Cake

This is one of my favorite cakes to make. I prepare it for company or a bake sales and it is a hit every time!—Helen Woronik, Salem, Connecticut

Confetti Cream Cake

Confetti Cream Cake

Confetti Cream Cake

Luscious layers of cake and creamy filling form this eye-popping dessert. If you're short on time, ready the filling ingredients a day ahead. Then assemble and frost right before serving.

White Chocolate Raspberry Cake

White Chocolate Raspberry Cake

White Chocolate Raspberry Cake

If you’re looking to impress guests, try this light, airy cake that gets its lovely look from drizzles of raspberry jam and melted white chocolate. I entered it in the Canyon County Fair and won first place.—Amanda Bowyer, Caldwell, Idaho

Lime Chiffon Cake

Lime Chiffon Cake

Lime Chiffon Cake

The next time you spot lovely little limes at the grocery store, pick some up and make this outstanding cake! A cool, refreshing curd peeks out from every tender slice.—Redawna Kalynchuk, Sexsmith, Alberta

Brittle Torte

Brittle Torte

Brittle Torte

This was my mom's favorite special-occasion cake. When I was in high school, she often asked me to make it for her. The homemade brittle gives it a satisfying crunch. —Phyllis Murphey, Lower Lake, California

Favorite Tres Leches Cake

Favorite Tres Leches Cake

Favorite Tres Leches Cake

During our extensive travels to Central America, my husband and I have sampled many kinds of the popular tres leches (three milks) cake. We think this is the absolute best! --Joan Meyers, Palos Park, Illinois
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