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Lemon Cake

Looking for lemon cake recipes? Taste of Home has the best lemon cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Delicate Lemon Pound Cake

Delicate Lemon Pound Cake

Delicate Lemon Pound Cake

My best friend shared the recipe for this delightful dessert. It goes great with a cup of tea, too. Notice that there is no leavening in the recipe—the carbonated soda does the job! —Kelly Ward Hartman, Cape Coral, Florida

Triple-Layer Lemon Cake

Triple-Layer Lemon Cake

Triple-Layer Lemon Cake

A smooth and silky citrus filling separates the three layers of my lemon cake. It's a homemade favorite that friends and family never tire of. Serve it after a special spring or summer meal.—Connie Jurjevich, Atmore, Alabama

Lemon Coconut Cake

Lemon Coconut Cake

Lemon Coconut Cake

“If you’re pressed for time, use a white cake mix and dress it up with the filling and frosting from this recipe,” suggests field editor LaDonna Reed, Ponca City, Oklahoma. “This is a lovely dessert for spring and summer.”
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Lemon Angel Cake

Lemon Angel Cake

Lemon Angel Cake

In Grande Prairie, Alberta, Debbie Segate relies on tangy lemon pie filling and a few other ingredients to quickly dress up a store-bought angel food cake. "If there's time, I use a boxed mix to bake the cake," she adds.

Almond-Lemon Pound Cake

Almond-Lemon Pound Cake

Almond-Lemon Pound Cake

“This is the first cake I learned to make more than 30 years ago, and it’s still a favorite of mine,” Michaela Rosenthal jots from Woodland Hills, California. You can freeze any leftover cake and berry sauce for another time.

Lemon Torte with Fresh Berries

Lemon Torte with Fresh Berries

Lemon Torte with Fresh Berries

I appreciate recipes like this that can be made ahead and that are guaranteed to be great. A cool slice is so refreshing on warm days.

Lemon Daffodil Cake

Lemon Daffodil Cake

Lemon Daffodil Cake

You're sure to impress dinner guests when you present this eye-catching sponge cake. A light lemon filling and frosting make it a perfect springtime dessert.—Eunice Richardson, Shullsburg, Wisconsin

Fluted Lemon Cake

Fluted Lemon Cake

Fluted Lemon Cake

My great-grandmother used to make this cake, which has been a family favorite for years. You won’t believe it starts with a cake mix! Lemon pudding and apricot nectar add a tanginess and moistness. It’s delicious plain or served with ice cream or whipped cream.

Lemon Ladyfinger Dessert

Lemon Ladyfinger Dessert

Lemon Ladyfinger Dessert

We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all you need to make this impressive dessert. —Taste of Home Test Kitchen

Luscious Lemon Angel Roll

Luscious Lemon Angel Roll

Luscious Lemon Angel Roll

I came across this recipe while preparing for a party and was thrilled with how easy it was to make. My guests were impressed that I could use a few simple ingredients to create such a stylish dessert.

Luscious Lemon Layer Cake

Luscious Lemon Layer Cake

Luscious Lemon Layer Cake

This is my mom's variation of an old favorite. It's pleasantly tangy, but not too tart.
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