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Lemon Cake

Looking for lemon cake recipes? Taste of Home has the best lemon cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Lemony Daffodil Cake

Lemony Daffodil Cake

Lemony Daffodil Cake

The lemony yellow color of a daffodil reminds us of springtime and new beginnings. My grandma used to make this cake around Easter every year. In our family, we like to serve this cake cold, right out of the refrigerator. —Lori Kampstra, Franklin, Wisconsin

Lemon Cream Cake

Lemon Cream Cake

Lemon Cream Cake

Drizzling limoncello liqueur over the layers before frosting adds a puckery punch to this refreshing confection. —Amy Frederick, Island City, Oregon

Grandma's Lemon Poppy Seed Cake

Grandma's Lemon Poppy Seed Cake

Grandma's Lemon Poppy Seed Cake

“This is from a collection of family recipes. My granddaughter, Riley, likes that it tastes like lemons, but is sweet. It’s always moist and wonderful.”—Phyllis Harmon Nelson, Wisconsin

Blueberry Lemon Trifle

Blueberry Lemon Trifle

Blueberry Lemon Trifle

A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. "Don't worry about heating up the oven," says Ellen Peden of Houston, Texas. "This doesn't require baking."

Lemon-Blueberry Pound Cake

Lemon-Blueberry Pound Cake

Lemon-Blueberry Pound Cake

This is a refreshing dessert, perfect with ice cream, and a staple at our family barbecues. —Rebecca Little, Park Ridge, Illinois

Lemon-Berry Shortcake

Lemon-Berry Shortcake

Lemon-Berry Shortcake

Here's a quick-and-easy summertime classic. The shortcake layer in this Lemon-Berry Shortcake recipe is tender and not overly sweet. Add some blueberries to the top for an extra-pretty finish to patriotic celebrations. —Meryl Herr, Overland Park, Kansas

California Lemon Pound Cake

California Lemon Pound Cake

California Lemon Pound Cake

Citrus trees grow abundantly in California, and I'm always looking for new recipes which use the fruit from the orange and lemon trees in my yard. This is one of my favorites! My mother passed this recipe down to me.

Lemon Meringue Cupcakes

Lemon Meringue Cupcakes

Lemon Meringue Cupcakes

Classic lemon meringue pie inspired these gorgeous little cupcakes. The tangy treats hide a surprise lemon pie filling and are topped with fluffy toasted meringue. Make them for your next special gathering. —Andrea Quiroz, Chicago, Illinois

Lemon Angel Cake

Lemon Angel Cake

Lemon Angel Cake

In Grande Prairie, Alberta, Debbie Segate relies on tangy lemon pie filling and a few other ingredients to quickly dress up a store-bought angel food cake. "If there's time, I use a boxed mix to bake the cake," she adds.

Lemon Cream Cupcakes

Lemon Cream Cupcakes

Lemon Cream Cupcakes

"Just thinking of these delicate cupcakes makes me hungry!" admits Ruth Ann Stelfox of Raymond, Alberta.

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and each slice is virtually fat free. —Sharon Kurtz, Emmaus, Pennsylvania
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