This lovely ring has a sweet spicy flavor, and the pretty shape makes it a special treat to serve at Christmas dinner with Cardamom Butter. I've been cooking since I was very young, and yeast breads are my favorite things to bake.
-Judy Wilson, Vermont, Illinois
Dotted with dried apricots and maraschino cherries, this tender coffee cake has a festive flavor and look. I love to serve it at Christmastime for my family, fellow teachers and students. It makes a welcome holiday gift, too.
-Linda Hollingsworth, Quitman, Mississippi
An ideal treat any time of the day, this moist yellow cake offers a delightful surprise of cinnamon, nuts and brown sugar in every slice. Nanetta Larson relies on a boxed mix to help her bake it in her Canton, South Dakota kitchen.
This moist golden morning treat quickly became my husband's favorite. And because it calls for a boxed blueberry muffin mix and canned pineapple, I never have a problem finding the time to make it for him. Plus, it looks pretty enough to serve company.
Crunchy walnuts and yummy cinnamon lend old-fashioned flavor to this comforting coffee cake. Serve a generous slice with coffee for breakfast or with a glass of iced tea for dessert.
-Merrill Powers, Spearville, Kansas
This has become my "trademark" dessert. I'm asked to take it everywhere I go! Diagonal cuts in the dough give this coffee cake a pretty look without the extra work of braiding it.
-Carolyn Gregory, Hendersonville, Tennessee
One of the senior members of our church brought this fruity treat to a Saturday morning wedding shower, and it was a big hit. I've made it several times since then and often get requests for the recipe.
-Rita Hatfield, Cisco, Illinois