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Brownie Bars

Looking for recipes for brownie bars? Taste of Home has the best brownie bar recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Butterscotch Brownies

Butterscotch Brownies

Butterscotch Brownies

A great portable treat, brownies get an extra-special rich flavor butter-scotch chips and marshmallows in this recipe from Lois Culberson of Shelbyville, Illinois

Whole Wheat Brownie Mix

Whole Wheat Brownie Mix

Whole Wheat Brownie Mix

"Here's one way to get your kids to eat whole wheat - use it to make brownies!" suggests Roni Goodell from Spanish Fork, Utah. "My mom baked these often when I was younger. They're so good, they don't need frosting."

Orange Brownies

Orange Brownies

Orange Brownies

"Chocolate and orange go together deliciously in these moist fudgy brownies," notes Rosella Peters from Gull Lake, Saskatchewan. Pecans add crunch while orange peel sprinkled on the frosting lends the finishing touch.
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Two-Tone Fudge Brownies

Two-Tone Fudge Brownies

Two-Tone Fudge Brownies

These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I and our young sons enjoy church fellowship at frequent potluck meals. Everyone loves these brownies...and they make enough to feed a crowd. —Rebecca Kays Klamath Falls, Oregon

Cappuccino Cake Brownies

Cappuccino Cake Brownies

Cappuccino Cake Brownies

If you like your sweets with a cup of coffee, this recipe is good for you! These no-nut brownies combine a mild coffee flavor with the richness of semisweet chocolate chips. They're a quick and easy dessert or anytime snack at our house. —Mary Houchin Swansea, Illinois

Blond Toffee Brownies

Blond Toffee Brownies

Blond Toffee Brownies

Whenever my co-worker brought these brownies to company bake sales, they sold in minutes. After getting the recipe from her, I was happy to discover how quickly they could be thrown together. I was even more excited when my family said that the thin chewy bars are the best they've ever tasted. -Mary Williams Lancaster, California

Chocolate-Glazed Brownies

Chocolate-Glazed Brownies

Chocolate-Glazed Brownies

These moist and fudgy squares are bursting with such rich chocolate flavor, you'd never know they're low in fat. "These brownies are ideal for taking to bake sales and family gatherings or sharing with co-workers," Deb Anderson of Joplin, Missouri relates. "For holidays, I like to dress them up with colorful candy sprinkles."

Granola Blondies

Granola Blondies

Granola Blondies

"A mix of taste good-for-you ingredients makes these chewy blond brownies impossible to pass up," says Janet Farley of Snellville, Georgia. "The granola adds crunch while dried fruit lends pleasing sweetness. I serve them to just about anybody who walks in our front door."

Brownies from Heaven

Brownies from Heaven

Brownies from Heaven

There's always a flurry of activity around the snack bar in my kitchen, especially when I set out a plate of these brownies. Topped with a fluffy chocolaty frosting, they really live up to their name.—Linda Hardin-Eldridge, Lake Alfred, Florida

Caramel Macadamia Nut Brownies

Caramel Macadamia Nut Brownies

Caramel Macadamia Nut Brownies

One bite and you'll agree this is the most delectable brownie you'll ever sink your teeth into. Eat it with a fork to enjoy every last morsel of chocolate, caramel and nuts. —Jamie Bursell, Juneau, Alaska

Double Frosted Brownies

Double Frosted Brownies

Double Frosted Brownies

Dress up these fudgy brownies from a boxed mix with two kinds of frosting. The two-tones treats have a luscious look and sweet taste. — Jean Kolessar, Orland Park, Illinois
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