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There's sweetness from the honey, chewiness from the raisins, a hint of chocolate and cinnamon and bit of crunch. To save a few for later, wrap individual bars in plastic wrap and place in a resealable freezer bag. When you want a satisfying treat on short notice, just grab one a let it thaw for a few minutes.— Tasha Lehman, Williston, VermontView Chewy Honey Granola Bars Recipe