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Gravy Recipes

Looking for gravy recipes? Find great tasting additions to your meal with gravy recipes including turkey gravy recipes, brown gravy recipes, and more gravy recipes and ideas.

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Perfect Gravy

Perfect Gravy

Perfect Gravy

My old fashioned gravy is the finishing touch to my family's holiday meal. Sliced turkey and mashed potatoes just wouldn't be complete with out this savory topping. —Sharon Adamczyk, Wind Lake, Wisconsin

Quick & Easy Sausage Gravy

Quick & Easy Sausage Gravy

Quick & Easy Sausage Gravy

Breakfast doesn't get any heartier or more satisfying than this home-style classic. No one will leave the table hungry! —John Wilhelm, Richmond, Virginia

Tangy Cranberry Gravy

Tangy Cranberry Gravy

Tangy Cranberry Gravy

My husband and I first tasted this deliciously different gravy at my aunt’s house one Thanksgiving. Now I make it throughout the year.
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Turkey Giblet Gravy

Turkey Giblet Gravy

Turkey Giblet Gravy

My mother used to make this old fashion, southern-style gravy every holiday for the family, and now I make it for mine. It's a tasty variation of a giblet gravy. You might be surprised how much you like it. —Dunya Johnson, Rochester, New York

Creamy Turkey Gravy

Creamy Turkey Gravy

Creamy Turkey Gravy

With my easy recipe, even someone who has never made homemade gravy before can be assured of success. —Phyllis Schmalz, Kansas City, Kansas.

Make-Ahead Maple & Sage Gravy

Make-Ahead Maple & Sage Gravy

Make-Ahead Maple & Sage Gravy

Save those turkey wings! Then use this richly flavored stock in my pour-it-on-everything herbed gravy. —Angela Lively, Conroe, Texas

Simple Turkey Gravy

Simple Turkey Gravy

Simple Turkey Gravy

A traditional from-scratch gravy recipe will work for any roasted meat or poultry. Switch up the herbs to fit your preferences, or simply use what you have on hand. —Taste of Home Test Kitchen, Greendale, Wisconsin

Makeover Home-Style Gravy

Makeover Home-Style Gravy

Makeover Home-Style Gravy

Thinking of skipping the gravy this holiday because it's "bad" for you? Don't even think of it! We've created this low-cal, low-fat gravy you won't believe. —Taste of Home Test Kitchen

Old-Fashioned Tomato Gravy

Old-Fashioned Tomato Gravy

Old-Fashioned Tomato Gravy

Meet the Cook: My mother-in-law gave me this recipe. It's her very favorite breakfast. We - my husband, our two sons (15 and 12) and I - also enjoy it for a light supper. Especially on a cold day, it's great with warm peach cobbler or bread pudding. -Laurie Fisher, Greeley, Colorado

Apple Butter & Onion Gravy

Apple Butter & Onion Gravy

Apple Butter & Onion Gravy

This gravy is so creamy and good I could eat it like soup. But it's best draped over mashed potatoes and other Thanksgiving fixings. For reheating the next day, if it's too thick, just stir in a bit of milk. — Mindie Hilton, Susanville, California

Ready Gravy Mix

Ready Gravy Mix

Ready Gravy Mix

This dry mix keeps up to 6 months, so any time you yearn for chicken or beef gravy, you can stir up a portion. You'll love its just-made flavor and convenience. —Edie DeSpain, Logan, Utah
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