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Gravy Recipes

Looking for gravy recipes? Find great tasting additions to your meal with gravy recipes including turkey gravy recipes, brown gravy recipes, and more gravy recipes and ideas.

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Biscuits and Sausage Gravy

Biscuits and Sausage Gravy

Biscuits and Sausage Gravy

This is an old Southern recipe that I've adapted. Maybe you'd like to try it and take a "trip" to the South.

Salisbury Steak with Gravy

Salisbury Steak with Gravy

Salisbury Steak with Gravy

“This recipe was shared at a WeightWatchers meeting I attended, and my whole family really enjoys it,“ writes Danelle Weiher from her home in Verndale, Minnesota. “I like that it‘s so tasty and quick to prepare.“ —Danelle Weiher, Verndale, Minnesota

Mom's Roast Beef

Mom's Roast Beef

Mom's Roast Beef

Everyone loves slices of this fork-tender roast beef and its savory gravy. This well-seasoned roast is Mom's specialty. People always ask what her secret ingredients are. Now you have the delicious recipe for our favorite meat dish! -Linda Gaido, New Brighton, Pennsylvania
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Sausage Gravy

Sausage Gravy

Sausage Gravy

This savory sausage gravy is a specialty amount country folds in our area. It's best served over fresh, hot biscuits. It makes a real "sticks to the ribs" dish that we always enjoy and carries a traditional flavor that can showcase locally produced sausage. —Mrs. J. N. Stine, Roanoke, Virginia

Pork Chops In Gravy

Pork Chops In Gravy

Pork Chops In Gravy

"A good friend made me these tender chops in a flavorful gravy for my birthday," recalls Meg Griesdorn of Murraysville, West Virginia. "I immediately asked for the recipe and have served them many times since. There are never leftovers," she reports.

Pork Tenderloin with Gravy

Pork Tenderloin with Gravy

Pork Tenderloin with Gravy

"I recently began experimenting with pork and came up with this easy dish, which has turned out to be a favorite," writes Marilyn McGee of Tulsa, Oklahoma. "I like to vary it occasionally by using lemon-pepper or garlic-seasoned tenderloin for added flavor."

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy

Meet the Cook: Based on the "moist meat" method of preparation my grandmother used, this gets passed around the table a second time. Even people who think that pork is dry like it. I serve it with mashed potatoes, peas and cranberry sauce. My husband and I have two grown children and four grandchildren. -Nancy Schilling, Berkeley Springs, West Virginia

Pork Roast with Gravy

Pork Roast with Gravy

Pork Roast with Gravy

“I've been making this juicy pork roast and gravy for 40 years,” says Jean Lowrey of Dubach, Louisiana. “Lower in fat and calories, it's one of my first choices to serve guests.”

Creamy Turkey Gravy

Creamy Turkey Gravy

Creamy Turkey Gravy

“With my easy recipe, even someone who has never made homemade gravy before can be assured of success,” says Phyllis Schmalz of Kansas City, Kansas.

Home-Style Sausage Gravy and Biscuits

Home-Style Sausage Gravy and Biscuits

Home-Style Sausage Gravy and Biscuits

“My mother-in-law introduced me to her hamburger gravy, and I modified it slightly. We have this every weekend.” —Michele Bapst, Jacksonville, North Carolina

Ready Gravy Mix

Ready Gravy Mix

Ready Gravy Mix

This dry mix keeps up to 6 months, so any time you yearn for chicken or beef gravy, you can stir up a portion. You'll love its just-made flavor and convenience. —Edie DeSpain, Logan, Utah
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