Share:

Condiments

Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.

Recipe Spotlight

If you like pina coladas, you’ll love this! But here’s the kicker: The secret ingredient is fresh zucchini. Because this jam is so unexpectedly delicious, we challenge you to try it in a radical new way. Tell us what you think! —Taste of Home Test Kitchen
Get Recipe

More Condiments

Sort:

Zucchini Tomato Salsa

Zucchini Tomato Salsa

Zucchini Tomato Salsa

Wondering what to do with all her garden zucchini, Jennifer Magrey of Sterling, Connecticut came up with this versatile and colorful salsa: “I also serve it on crackers, burgers, chips, baked potatoes or over cream cheese as a spread!”

Quick Bearnaise Sauce

Quick Bearnaise Sauce

Quick Bearnaise Sauce

Bearnaise sauce is closely related to Hollandaise sauce but features wine and tarragon. This version from our Test Kitchen is delicious served over cooked vegetables or beef tenderloin.

Spicy Ketchup

Spicy Ketchup

Spicy Ketchup

When this homemade ketchup is bubbling on the stove, the aroma takes me back to childhood. One taste and I’m home again. —Karen Naihe, Kamuela, Hawaii
Advertise with us
ADVERTISEMENT

Herb-Buttered Corn

Herb-Buttered Corn

Herb-Buttered Corn

New York is one of the nation's biggest sweet corn producers. So it's no wonder that husband Walt and I love fresh corn on the cob and also corn I've frozen. For a flavorful, different way to serve sweet corn, try this recipe.—Donna Smith, Victor, New York

Grandma's Cranberry Stuff

Grandma's Cranberry Stuff

Grandma's Cranberry Stuff

What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuffing to share with your family and friends this holiday. —Catherine Cassidy, Milwaukee, Wisconsin

Creamy Turkey Gravy

Creamy Turkey Gravy

Creamy Turkey Gravy

With my easy recipe, even someone who has never made homemade gravy before can be assured of success. —Phyllis Schmalz, Kansas City, Kansas.

Watermelon Rind Pickles

Watermelon Rind Pickles

Watermelon Rind Pickles

"Waste not, want not" has always been smart advice—especially when it produces results that are so refreshing. —Taste of Home Test Kitchen

Peach Chili Sauce

Peach Chili Sauce

Peach Chili Sauce

I've been eating and serving this tasty chili sauce since my childhood—it's always been a favorite. —Barb Townsend-Batten, Ottawa, Ontario

End of Garden Relish

End of Garden Relish

End of Garden Relish

We dollop this tangy relish on burgers, hot dogs and salads. It’s a cool way to use up garden produce, and people love it at picnics and potlucks. —Karen Stucky, Freeman, South Dakota

Makeover Home-Style Gravy

Makeover Home-Style Gravy

Makeover Home-Style Gravy

Thinking of skipping the gravy this holiday because it's "bad" for you? Don't even think of it! We've created this low-cal, low-fat gravy you won't believe. —Taste of Home Test Kitchen

Glazed Spiced Apples

Glazed Spiced Apples

Glazed Spiced Apples

"My husband and I are watching our fat intake, so I came up with this recipe that's a great side dish with pork," reports Mary Jo Duckworth from Denver, Colorado. "It was a real success."

Barbecue Grilling Sauce

Barbecue Grilling Sauce

Barbecue Grilling Sauce

This slightly sweet basting sauce is great on chicken, but don’t stop there. Try it on pork or grilled veggies, too. —Kathryn Dunn, Axton, Virginia

Vidalia Onion Relish

Vidalia Onion Relish

Vidalia Onion Relish

Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the crushed pepper flakes turn up the heat. —Janet Roth, Tempe, Arizona

Cranberry Apple Saute

Cranberry Apple Saute

Cranberry Apple Saute

My husband came up with this recipe by adding cranberries to fried green apples. We thought the colors were perfect for the holidays, and the flavor went well with our Christmas ham.

Subscriber-Exclusive Condiments

Access 1,000s
of Exclusive Recipes
When You Subscribe Now!
 

Teriyaki Beef Marinade

Teriyaki Beef Marinade

Teriyaki Beef Marinade

When I grill steak, the gingery, garlicky marinade fills the air with delicious smells and sizzling sounds. —Jeri Dobrowski, Beach, North Dakota

Make-Ahead Maple & Sage Gravy

Make-Ahead Maple & Sage Gravy

Make-Ahead Maple & Sage Gravy

Save those turkey wings! Then use this richly flavored stock in my pour-it-on-everything herbed gravy. —Angela Lively, Conroe, Texas

Cran-Raspberry Honey Spread

Cran-Raspberry Honey Spread

Cran-Raspberry Honey Spread

Honey gives this tangy spread its sweetness. I came up with the recipe way back when our family first took up beekeeping and we had a bumper crop. —J. Fleming, Almonte, Ontario
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT