Quick Chili Recipes

Looking for quick chili recipes ? Find quick chili recipes including quick beef chili recipes, quick white chili recipes, and more quick chili recipes.

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Beef 'n' Bean Chili

Beef 'n' Bean Chili

Beef 'n' Bean Chili

Picante sauce, green onions and a little seasoning go a long way when it combined with Nancy's beef and bean mixture. Warm up a winter night with this tangy change-of-pace chili. Your family will enjoy the flavor, and you'll appreciate the time you saved.

Quick White Turkey Chili

Quick White Turkey Chili

Quick White Turkey Chili

Lauri Pobanz combines white corn, great northern beans and leftover turkey to prepare this steaming chili. "I appreciate how fast it is to make- and that my husband and our four children like it," notes the Lincoln, Nebraska cook. "I often bake a pan of corn bread to go with it."

Cheesy Mexican Chili

Cheesy Mexican Chili

Cheesy Mexican Chili

"My husband, Ron, and I farm," relates Chris Severson of Emerson, Nebraska. "I prepare this chili and take it out to the field during harvest. It's filling, warm and satisfies the hungry field hands' appetites."

Two-Bean Chili

Two-Bean Chili

Two-Bean Chili

"I was sure to learn the secrets behind my mom's zesty chili before I got married," explains Deborah Heatwole. "Steaming bowls of it are great in the winter with coleslaw and corn bread or muffins," she says from her home in Waynesboro, Georgia. Surprise your gang with the snappy supper tonight.

Cold Day Chili

Cold Day Chili

Cold Day Chili

"I like to make chili from beans I've soaked overnight, but this speedier version tastes just as good on a frosty winter day," assure Lucile Proctor of Panguitch, Utah. At 90 cents a serving, the mildly sweet mixture of beef and beans is economical, too.

Chili In No Time

Chili In No Time

Chili In No Time

When your family's asking for chili and time is short, make this quick and easy variety. It gets a head start with store-bought spaghetti sauce.—Pearl Johnson, Prior Lake, Minnesota

All-American Chili

All-American Chili

All-American Chili

Pork and beans make this an all-American meal everyone enjoys.—Cheryl Groenenboom, Rose Hill, Iowa

Sausage Corn Chili

Sausage Corn Chili

Sausage Corn Chili

Nicely spiced Italian sausage and crunchy corn distinguish this thick chili from usual offerings. "My daughter won a national contest with this zesty recipe," reports Rhea Lease of Colman, South Dakota.

Chili con Chorizo

Chili con Chorizo

Chili con Chorizo

We love to eat chili, whether it's vegetarian or with some kind of meat. This recipe was created because I a friend of mine gave me some chorizo to try and I decided to try it in my chili recipe. Most supermarkets carry chorizo, but if it's not available, I found that kielbasa is is a good substitution. —Debbie Limas, North Andover, Massachusetts

Quick White Bean Turkey Chili

Quick White Bean Turkey Chili

Quick White Bean Turkey Chili

My husband came home from a sales trip to the East Coast raving about white bean chili. This is our version.

Five-Can Chili

Five-Can Chili

Five-Can Chili

"Who says a thick hearty chili has to simmer all day on the stove?" asks Jo Mann. With five canned goods and zero prep time, a warm pot of this zesty specialty is a snap for the Westover, Alabama cook to whip up.
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