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Mexican Chili

Try something different with these flavorful recipes for Mexican chili, including white chili, taco chili, bean chili, spicy chili, Tex-Mex chili and more.

Aloha Chili

Aloha Chili

Aloha Chili

Pineapple and brown sugar give this chili a unique tropical taste.—Dyan Cornies, Vernon, British Columbia

Sausage Onion Chili

Sausage Onion Chili

Sausage Onion Chili

When people request this recipe, they're surprised to see onion soup as an ingredient.—Denise VonStein, Shiloh, Ohio

Zesty Turkey Chili

Zesty Turkey Chili

Zesty Turkey Chili

For a change from your traditional chili, try this version with turkey. The spices will make it so zippy, you will want to have this on every cool day.—Margareta Thorner, Carlsbad, California
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Steak Chili

Steak Chili

Steak Chili

—DeAnn Hill, Indianapolis, Indiana

Beans and Barley Chili

Beans and Barley Chili

Beans and Barley Chili

Most folks have heard of barley soup, but this barley chili takes them by surprise. My variation features a delectable combination of beans and seasonings.—Gail Applegate, Myrtle Beach, South Carolina

Chili In No Time

Chili In No Time

Chili In No Time

When your family's asking for chili and time is short, make this quick and easy variety. It gets a head start with store-bought spaghetti sauce.—Pearl Johnson, Prior Lake, Minnesota

Chili with Potato Dumplings

Chili with Potato Dumplings

Chili with Potato Dumplings

Meet the Cook: Now that my husband has retired - we have two grown sons - we eat out a lot. If we stay home, though, he asks if we are going to have this chili! I've been making it, with a few ingredients added or changed , most of my married life. -Shirley Marshall, Michigantown, Indiana

Chunky Turkey Chili

Chunky Turkey Chili

Chunky Turkey Chili

When I needed a hearty dish for a benefit cook-off at work, I decided on this recipe but substituted ground turkey for the beef. Everyone raved about the delicious flavor, and many people requested the recipe.—Judith Southcombe, Aurora, Colorado

Corny Good Chili

Corny Good Chili

Corny Good Chili

My family loves corn so adding it to chili was a no brainer. It is great during the fall and winter.—Mary Wolfe, LaCrete, Alberta

Wild West Chili

Wild West Chili

Wild West Chili

My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make it often during the winter-it sure can warm you up after being outside doing chores!

Chili con Carne

Chili con Carne

Chili con Carne

At chili suppers, this one always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste seems to get. —Janie Turner, Tuttle, Oklahoma
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