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Eggs Recipes

Looking for eggs recipes? Find eggs recipes including scrambled eggs, omelets, and more egg recipes.

Peppered Shrimp and Eggs

Peppered Shrimp and Eggs

Peppered Shrimp and Eggs

Talk about your gourmet eggs...this breakfast dish is so easy to make but just shouts "company's here"! The savory recipe came from a friend, and we save it form holidays and special guests throughout the year.

Avocado Eggs Benedict

Avocado Eggs Benedict

Avocado Eggs Benedict

Fresh avocado slices and a special creamy sauce really dress up this classic eggs Benedict dish. It's great for breakfast or brunch. —Jory Hilpipre, Eden Prairie, Minnesota

Veggie Ham 'n' Eggs

Veggie Ham 'n' Eggs

Veggie Ham 'n' Eggs

This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbles bacon. Or use different vegetables and cheese to suit your family's tastes.
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Confetti Scrambled Eggs

Confetti Scrambled Eggs

Confetti Scrambled Eggs

There's nothing like a bright-eyed breakfast to start your day off right. Pretty pepper pieces peek out from these extra-special scrambled eggs.

Savory Omelet Cups

Savory Omelet Cups

Savory Omelet Cups

I replaced the pastry portion of this recipe with a light crepe-like cup. Baked in tiny oven-proof dishes, they're filled with cheese, leeks, scallions, olives and sun-dried tomatoes. My son, a vegetarian, always asks for them. —Joan Churchill of Dover, New Hampshire

Souffle Roll-Up

Souffle Roll-Up

Souffle Roll-Up

Here's a "party pretty" omelet roll, topped with zesty mustard sauce, that offers make-ahead convenience on busy yuletide mornings. Best of all, I can be sure everyone's ham and eggs will be hot and ready at exactly the same time!

Oven -Baked Western Omelet

Oven -Baked Western Omelet

Oven -Baked Western Omelet

The very first time I served this luscious omelet to my husband and young daughters, it became a yuletide tradition! Now I always double the savory recipe and sometimes substitute cheddar for Swiss cheese.

Fresh Vegetable Omelet

Fresh Vegetable Omelet

Fresh Vegetable Omelet

Healthy and simply delicious, this light and fluffy omelet is chock-full of fresh garden veggies, flavor and cheese. Logan, Utah’s Edie DeSpain makes it with whatever veggies she has on hand and says it’s great for any meal at all!

Summer Garden Omelet

Summer Garden Omelet

Summer Garden Omelet

Chock-full of fresh-picked garden flavor, this hearty omelet is cheesy, filling and ready in minutes. I often add chopped red pepper for color and variety. And for a light, extra-fluffy texture, try using 1/4-teaspoon of cornstarch per egg when mixing. Mary Relyea - Canastota, New York

Eggs Lorraine

Eggs Lorraine

Eggs Lorraine

“Super-easy and elegant, this is one of my favorite special-occasion dishes,“ writes Sandra Woolard from DeLand, Florida. “It’s absolutely delicious!“

Sausage 'n' Spinach Eggs

Sausage 'n' Spinach Eggs

Sausage 'n' Spinach Eggs

This recipe is also nice prepared with chorizo and cilantro in place of the Italian sausage and oregano. —Karen Johnson
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