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Crepes

Looking for crepe recipes? Find crepes recipes including strawberry crepes, cheese crepes, and more crepes recipes.

Apple Raisin Crepes

Apple Raisin Crepes

Apple Raisin Crepes

I've been eating - and making - these delectable breakfast treats for as long as I can remember. They look impressive but are quick and easy to prepare. Heating the filled crepes a second time turns them golden brown and adds a wonderful crispness.

Dessert Corn Crepes

Dessert Corn Crepes

Dessert Corn Crepes

Although I'm in my 80's, I still love to cook. I often serve these crepes as a unique dessert. You can replace apricot jam with your favorite filling.

Crepes Florentine

Crepes Florentine

Crepes Florentine

Bring this spectacular appetizer to the table to cut into wedges, and you'll receive many compliments on the presentation! The rich Mornay-sauced spinach and creamy mushroom mixtures are beautifully layered between crepes.#151;Sue A. Jurack, Mequon, Wisconsin
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Cherry Chocolate Crepes

Cherry Chocolate Crepes

Cherry Chocolate Crepes

Cherries and chocolate just naturally taste great together, but the combination is even better when enhanced by tender crepes and a creamy filling. Mary Relyea - Canastota, New York

Chocolate Crepes

Chocolate Crepes

Chocolate Crepes

If you think crepes are merely breakfast fare, our home economists insist you try these cream-filled chocolate crepes for dessert!

Crepe Quiche Cups

Crepe Quiche Cups

Crepe Quiche Cups

When it comes to trying new recipes, I'm always up for the challenge, and crepe cups have turned out to be one of my favorite things to serve while entertaining. They're a nice change for breakfast on those holiday mornings when family is gathered around. —Sheryl Riley, Unionville, Missouri

Breakfast Crepes with Berries

Breakfast Crepes with Berries

Breakfast Crepes with Berries

"After a long day of blackberry picking, I whipped up a sauce to dress up some crepes I had on hand," recalls Jennifer Weisbrodt in Oconomowoc, Wisconsin. "This speedy dish really hit the spot and tied everything together beautifully! The crepes make an elegant addition to any brunch, and the sauce is delectable over warm waffles."

Sunshine Crepes

Sunshine Crepes

Sunshine Crepes

"My family wanted just a light brunch and coffee this year for Christmas morning, so I whipped up these sweet and fruity crepes that were a big hit with everyone! To save even more time, use pre-made crepes,” suggests Mary Hobbs, Campbell, Missouri.

Sausage-Filled Crepes

Sausage-Filled Crepes

Sausage-Filled Crepes

I first made this recipe 30 years ago, when my children were young. It’s still one of their favorites and is always requested on special occasions.—Karen Collins, Westminster, Colorado

Chocolate Crepes with Raspberry Sauce

Chocolate Crepes with Raspberry Sauce

Chocolate Crepes with Raspberry Sauce

Everyone at the table will feel special eating this scrumptious treat from Rebecca Baird of Salt Lake City, Utah. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving!

Peach Crepes

Peach Crepes

Peach Crepes

My mother-in-law passed this recipe on to me. The special ingredient, almond extract, gives it a distinctive, delicious flavor.
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