Yeast Bread Recipes

Looking for yeast bread recipes? Find great tasting yeast bread recipes including wheat bread recipes, bread roll recipes, and more yeast bread recipes.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Dried cranberries add holiday flair to these special rolls made from convenient frozen bread dough. "My husband loves marmalade, so when I spotted this recipe that used it as icing, I knew I had to try it," relates Margaret Wilson of Hemet, California. "Now it's one of his favorites."

Herbed Tomato Bread

Herbed Tomato Bread

Herbed Tomato Bread

I added my favorite herbs to another recipe to create this savory tomato loaf. For extra flavor, I serve it with a garlic chive spread my family loves. In fact, my sister confiscated all the leftovers at our last gathering! Slices of this moist bread also make great grilled cheese sandwiches. -Sherry Letson, Trinity, Alabama

Orange Swirl Coffee Cake

Orange Swirl Coffee Cake

Orange Swirl Coffee Cake

My family and I look forward to warm slices of this citrus-flavored coffee cake every Christmas and Easter morning. It's a tasty traditional we've been doing for a number of years.—Barbara Daniel, Ducor, California

Cinnamon Love Knots

Cinnamon Love Knots

Cinnamon Love Knots

My sister-in-law and I enjoy these flavorful yeast rolls for breakfast, brunch or dessert, served with cups of steaming coffee and a hearty helping of love. -Marlene Fetter, Alpena, Michigan

Angel Rolls

Angel Rolls

Angel Rolls

"Delight family and friends with these soft tender yeast rolls that are done in a jiffy, thanks to quick-rise yeast," suggests Debbie Graber of Eureka, Nevada. "My family especially likes them with sausage gravy," she says.

Cheese Twists

Cheese Twists

Cheese Twists

These impressive loaves take a little time to prepare, but they're well worth the effort. I've used the recipe for several years. I love making bread - there's no better way to work out life's little frustrations and with such yummy results! -Michelle Beran, Caflin, Kansas

Wholesome Wheat Bread

Wholesome Wheat Bread

Wholesome Wheat Bread

My sister and I were in 4-H, and Mom was our breads project leader for years. Because of that early training, fresh homemade bread like this is a staple in my own kitchen. -Karen Wingate, Coldwater, Kansas

Poppy Seed Roll

Poppy Seed Roll

Poppy Seed Roll

Usually, I don't get much of an immediate response from people when I serve this. They're too busy eating it! Poppy Seed Roll really brings the light to my husband's eyes. He prefers it over any birthday cake I could bake. I like to serve this bread as a just-right, not-too-sweet dessert. And i always offer a glass of cold milk, too—my husband's part of a family dairy!

Poppy Seed Cheese Bread

Poppy Seed Cheese Bread

Poppy Seed Cheese Bread

THIS easy-to-make bread goes well with a salad luncheon or a casserole dinner. But I especially like to serve it with spaghetti and pasta dishes. The cheese topping is its crowning glory! -Elaine Mundt, Detroit, Michigan

French Onion Bread

French Onion Bread

French Onion Bread

I make this bread every week. My family never tires of it. I've shared it with friends and have received many compliments.

Quick Caramel Rolls

Quick Caramel Rolls

Quick Caramel Rolls

Refrigerated crescent rolls and caramel ice cream topping make these yummy, gooey treats a snap to assemble. I used to whip up a huge panful for our kids when they were growing up...now our grandchildren love them, too. They are easy to reheat in the microwave for a speedy snack. —Jeannette Westphal Gettysburg, South Dakota
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT