The delectable homemade taste of these cinnamon rolls brings raves when Mom and I serve them to friends and family. With raisins and a light lemon glaze, these rolls are perfect for a special brunch.
-Gayle Grigg, Phoenix, Arizona
A friend called one morning to see if I wanted company for coffee. I was going to make biscuits for breakfast but wanted something fancier to share. So I quickly turned those biscuits into hot cinnamon rolls. Was my friend impressed when she arrived to the sweet aroma!