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Cinnamon Rolls

Looking for recipes for cinnamon rolls? Taste of Home has the best cinnamon rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Pretty Pumpkin Cinnamon Buns

Pretty Pumpkin Cinnamon Buns

Pretty Pumpkin Cinnamon Buns

I make sticky buns and cinnamon rolls quite often because my husband loves them. One day, I had some fresh pumpkin on hand and decided to try pumpkin cinnamon buns. We loved the results! —Glenda Joseph, Chambersburg, Pennsylvania

Mini Maple Cinnamon Rolls

Mini Maple Cinnamon Rolls

Mini Maple Cinnamon Rolls

Maple syrup sweetens these lovely cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven. My husband prefers them warm. —Juanita Carlsen, North Bend, Oregon

Can't-Eat-Just-One Cinnamon Rolls

Can't-Eat-Just-One Cinnamon Rolls

Can't-Eat-Just-One Cinnamon Rolls

My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes. —Regina Farmwald, West Farmington, Ohio
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Cappuccino Cinnamon Rolls

Cappuccino Cinnamon Rolls

Cappuccino Cinnamon Rolls

Distinctive coffee flavor accents the filling of these ooey, gooey rolls. The glaze goes on while they are still warm—they won’t last long!. —Sherri Cox, Lucasville, Ohio

Cinnamon Rolls in a Snap

Cinnamon Rolls in a Snap

Cinnamon Rolls in a Snap

A friend called one morning to see if I wanted company for coffee. I was going to make biscuits for breakfast but wanted something fancier to share. So I quickly turned those biscuits into hot cinnamon rolls. Was my friend impressed when she arrived to the sweet aroma!

Pumpkin Cinnamon Rolls

Pumpkin Cinnamon Rolls

Pumpkin Cinnamon Rolls

Your family will be delighted at the breakfast table when you serve these pumpkin cinnamon rolls. —Janet Wells, Hazel Green, Kentucky

Brunch Cinnamon Rolls

Brunch Cinnamon Rolls

Brunch Cinnamon Rolls

A biscuit-textured cinnamon bun with the ease of food processor preparation. This family friendly breakfast bun is glazed with maple and vanilla flavors to accent the cinnamon and nuts.—Rita Vogel, Malcom, Iowa

Overnight Cinnamon Rolls

Overnight Cinnamon Rolls

Overnight Cinnamon Rolls

Each one of the fun fillings you can put in these soft rolls are packed with cinnamon flavor. And they're definitely worth the wait overnight. —Chris O'Connell, San Antonio, Texas

Bite-Size Cinnamon Roll Cookies

Bite-Size Cinnamon Roll Cookies

Bite-Size Cinnamon Roll Cookies

If you love a cinnamon roll and a good spiced cookie, make this bite-sized version that combines the best of both types. Genius! — Jasmine Sheth, New York, New York

Caramel-Pecan Cinnamon Rolls

Caramel-Pecan Cinnamon Rolls

Caramel-Pecan Cinnamon Rolls

These irresistible rolls are perfect for an Easter brunch!—Lois Jacobsen, Dallas, Wisconsin

Vanilla Cinnamon Rolls

Vanilla Cinnamon Rolls

Vanilla Cinnamon Rolls

This is the best recipe I have found for cinnamon rolls. They're so tender with a delightful vanilla flavor and yummy frosting. When I serve them to my family, they disappear in no time. —Linda Martin, Warsaw, Indiana
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