Cinnamon Rolls

Looking for recipes for cinnamon rolls? Taste of Home has the best cinnamon rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Sticky Caramel Cinnamon Rolls

Everyone will gobble up these light and airy rolls—the caramel flavor is wonderful. Pretty as well as tasty, they will brighten breakfast or snacktime.—Frances Amundson, Gilby, North Dakota
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Apple-Pecan Cinnamon Rolls

Apple-Pecan Cinnamon Rolls

Apple-Pecan Cinnamon Rolls

With cream cheese frosting on top, these treats are sure to become a holiday “must” at your house. Using the bread machine keeps preparation easy.—Sherri L. Emerson, Penn Yan, New York

Raisin Cinnamon Rolls

Raisin Cinnamon Rolls

Raisin Cinnamon Rolls

It's easy to get on a roll in the morning when these cinnamony treats greet you at the table. Writes Carolyn Wolbers from Loveland, Ohio. "These tender rolls have the same sweet aroma and glistening glaze as bakery rolls...only without the guilt."

Cranberry Cinnamon Christmas Tree Rolls

Cranberry Cinnamon Christmas Tree Rolls

Cranberry Cinnamon Christmas Tree Rolls

These festive rolls are sure to spark lively conversations at your holiday brunch. Colorful cranberries make an appetizing addition to ordinary cinnamon rolls.

Pecan-Raisin Cinnamon Rolls

Pecan-Raisin Cinnamon Rolls

Pecan-Raisin Cinnamon Rolls

The tempting aroma of these freshly baked cinnamon rolls always sells them! I bake hundreds for two annual fund-raising events in our community. —Marvel Irvine, Alta, California

Easy Cinnamon Rolls

Easy Cinnamon Rolls

Easy Cinnamon Rolls

Cute as a button and melt-in-your-mouth fabulous when warm, these carefree rolls are the perfect sweet treat to help Mom welcome the day. —Joann Frazier Hensley, McGaheysville, Virginia

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Dried cranberries add holiday flair to these special rolls made from convenient frozen bread dough. "My husband loves marmalade, so when I spotted this recipe that used it as icing, I knew I had to try it," relates Margaret Wilson of Hemet, California. "Now it's one of his favorites."

Cinnamon Hot Cross Buns

Cinnamon Hot Cross Buns

Cinnamon Hot Cross Buns

These golden buns, with a light seasoning from cinnamon and allspice, were a family Easter tradition. My mom made them only once a year using her mother's recipe. Icing crosses make a tasty topping and reflect the meaning of the holiday. -Lorrie Bailey, Pulaski, Iowa

Speedy Cinnamon Rolls

Speedy Cinnamon Rolls

Speedy Cinnamon Rolls

On special occasions when we were growing up, my mother would make as many as four batches of these delicious cinnamon rolls to satisfy the appetites of her eight ravenous children. Today this recipe is still a hit.

Cinnamon Roll Cherry Cobbler

Cinnamon Roll Cherry Cobbler

Cinnamon Roll Cherry Cobbler

Red-hot candies and canned cherries flavor this memorable dessert from my childhood. I hadn’t had it in years, so when I found my mother’s recipe, I had to make it to see if it was as good as I remembered…and it was! —Betty Zorn, Eagle, Idaho

Cinnamon-Raisin Soft Pretzels

Cinnamon-Raisin Soft Pretzels

Cinnamon-Raisin Soft Pretzels

I came up with this recipe after sampling pretzels at a Pennsylvania Dutch farmer's market. They're a nice morning treat—quicker than cinnamon rolls and easy for kids to eat.

Cinnamon-Walnut Sticky Buns

Cinnamon-Walnut Sticky Buns

Cinnamon-Walnut Sticky Buns

The sweet honey-walnut topping and tender texture make these sticky rolls a surefire people pleaser. —Debbie Broeker, Rocky Mount, Missouri
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