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Rolls

Looking for recipes for rolls? Taste of Home has the best rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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These melt-away rolls are a family favorite, and we sometimes have more than 20 people around the table. Make the dough in advance and bake when you're ready. —Barb Linnerud, Boiling Springs, South Carolina
View Icebox Potato Rolls Recipe

More Rolls

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Oat Cinnamon Rolls

Dried cranberries add holiday flair to these special rolls made from convenient frozen bread dough. "My husband loves marmalade, so when I spotted this recipe that used it as icing, I knew I had to try it," relates Margaret Wilson of Hemet, California. "Now it's one of his favorites."

Tender Cloverleaf Rolls

Tender Cloverleaf Rolls

Tender Cloverleaf Rolls

Tender and tasty, these rolls have been a favorite among our friends and family for more than 23 years. I'm the official holiday baker for our clan, so I bake dozens of these come Christmas.

Icebox Potato Rolls

Icebox Potato Rolls

Icebox Potato Rolls

These melt-away rolls are a family favorite, and we sometimes have more than 20 people around the table. Make the dough in advance and bake when you're ready. —Barb Linnerud, Boiling Springs, South Carolina
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Quick Caramel Rolls

Quick Caramel Rolls

Quick Caramel Rolls

Refrigerated crescent rolls and caramel ice cream topping make these yummy, gooey treats a snap to assemble. I used to whip up a huge panful for our kids when they were growing up...now our grandchildren love them, too. They are easy to reheat in the microwave for a speedy snack. —Jeannette Westphal Gettysburg, South Dakota

Blooming Sweet Rolls

Blooming Sweet Rolls

Blooming Sweet Rolls

You don't need a green thumb to cultivate this treat. Kids will have fun arranging prepared dough into a flower and decorating it with jelly and glaze.

Honey Rolls

Honey Rolls

Honey Rolls

With just the right touch of honey, these golden rolls appear on many of my holiday tables. —Kathleen Taugher, Franklin, Wisconsin

Italian Tomato Rolls

Italian Tomato Rolls

Italian Tomato Rolls

Margaret Peterson FOREST CITY, IOWA No one believes me when I say it’s pizza sauce that they’re tasting in these tender, chewy rolls. The basil adds extra excitement.

Oat Dinner Rolls

Oat Dinner Rolls

Oat Dinner Rolls

These soft rolls are out of this world. The addition of oat makes them a little more hearty than other dinner rolls.—Patricia Rutherford, Winchester, Illinois

Pineapple Sweet Rolls

Pineapple Sweet Rolls

Pineapple Sweet Rolls

Pat Walter of Pine Island, Minnesota relates, "A pan of these marvelous rolls makes any breakfast a holiday!"

No-Knead Knot Rolls

No-Knead Knot Rolls

No-Knead Knot Rolls

My mom, Velma Perkins, loved to serve these light, golden rolls when I was growing up on our Iowa farm. They're extra nice since they require no kneading. The dough rises in the refrigerator overnight, so there's little last-minute fuss to serve fresh hot rolls with any meal. —Toni Hilscher Omaha, Nebraska

Ranch Rolls

Ranch Rolls

Ranch Rolls

After sampling some homemade crackers from friends a few years ago, I was inspired to add some ranch salad dressing mix to my basic roll recipe. This recipe was the mouthwatering result.

Cloverleaf Potato Rolls

Cloverleaf Potato Rolls

Cloverleaf Potato Rolls

WHAT better time to shape rolls into cloverleafs than for the celebration of St. Patrick's Day? I found this recipe in a magazine 40 years ago. These rolls are well received at fellowship dinners and are also popular at home. They are the lightest and tastiest rolls I make. -Beatrice McGrath, Norridgewock, Maine

Two-Grain Yeast Rolls

Two-Grain Yeast Rolls

Two-Grain Yeast Rolls

Our weekly menu features these homemade oatmeal-potato rolls at least once. Depending on the meal, I may sprinkle them with cinnamon and brown sugar or brush on garlic butter. The possibilities are endless.

Bread Machine Dinner Rolls

Bread Machine Dinner Rolls

Bread Machine Dinner Rolls

While looking through my bread recipes one day, I happened upon this one and decided to give it a try. I offered one to my dad and ever since then, he's raved about how much he loves them. He even offers samples to friends and family. —Becky
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